7 Layer Dip is the ultimate crowd-pleaser for any gathering, combining vibrant flavors and textures in a way that’s simply irresistible. As I made this brilliant dish for my last game night, the endless layers of deliciousness captivated everyone’s taste buds. Whether it’s a casual family dinner, a festive celebration, or simply a movie night at home, this dip consistently outshines other appetizers. What truly makes it special is not just its delightful taste but the fun of digging in with tortilla chips, uncovering layer after layer of creamy, zesty goodness.
Why you’ll love this dish
There are countless reasons to whip up this amazing 7 Layer Dip, but first and foremost, it’s the perfect blend of convenience and flavor. This dish comes together in less than 30 minutes and utilizes readily available ingredients found in most pantries, making it an ideal choice for unexpected guests or last-minute gatherings. Layering the ingredients not only looks visually appealing, but each bite offers a balanced mix of creamy guacamole, tangy salsa, and rich refried beans.
"This dip has become a staple at our family gatherings! Everyone loves the layers of flavor." – Alex R.
How this recipe comes together
Creating a show-stopping 7 Layer Dip is easier than you might think. You’ll begin by mixing your refried beans with a little water for a smooth base, then simply layer on your guacamole, sour cream, and taco seasoning. After that, top off with salsa, shredded lettuce, cheese, olives, tomatoes, and green onions. You’ll see just how quickly it all comes together while still impressing your guests!
What you’ll need
Gather these items for your delicious 7 Layer Dip:
- 32 ounces canned refried beans (two 16-ounce cans)
- 3 tablespoons water
- 1 1⁄2 cups premade mild guacamole
- 2 cups sour cream
- 1 ounce mild taco seasoning
- 16 ounces chunky mild salsa, drained through a mesh strainer
- 2 cups shredded lettuce
- 2 cups pre-shredded fiesta blend cheese
- 2.25 ounces sliced black olives, well drained
- 1 cup chopped roma tomatoes
- 1⁄2 cup green onions, thinly sliced
Feel free to tweak ingredients based on your preferences or to add a touch of heat with spicier salsa!
