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Why Make This Recipe

Chicken Bacon Ranch Tater Tot Casserole is a delicious dish that combines the flavors of chicken, bacon, ranch dressing, and cheesy goodness. It’s simple to make and perfect for a family dinner or a gathering with friends. The crispy tater tots provide a fun texture, while the creamy ranch dressing ties everything together. Plus, it’s a great way to use leftover chicken in an easy and tasty way!

How to Make Chicken Bacon Ranch Tater Tot Casserole

Ingredients:

  • 2 cups cooked, shredded chicken
  • 1/2 cup cooked, crumbled bacon
  • 1 cup ranch dressing
  • 4 cups frozen tater tots
  • 1 cup shredded cheddar cheese
  • 1/2 cup green onions, chopped

Directions:

  1. Preheat your oven to 375°F (190°C).
  2. In a large bowl, mix together the shredded chicken, crumbled bacon, and ranch dressing.
  3. In a greased 9×13 inch baking dish, layer the tater tots evenly on the bottom.
  4. Spread the chicken and bacon mixture over the tater tots.
  5. Sprinkle shredded cheddar cheese on top.
  6. Bake in the preheated oven for 25-30 minutes or until the cheese is bubbly and golden.
  7. Before serving, sprinkle with chopped green onions as garnish.

How to Serve Chicken Bacon Ranch Tater Tot Casserole

Serve Chicken Bacon Ranch Tater Tot Casserole hot out of the oven. It’s perfect as a main dish on its own, but you can also pair it with a simple side salad or some steamed vegetables for a complete meal. This dish is great for sharing, so place it in the center of the table and let everyone help themselves.

How to Store Chicken Bacon Ranch Tater Tot Casserole

Leftovers can be stored in an airtight container in the refrigerator for about 3-4 days. If you want to keep it longer, consider freezing the casserole before baking it. Wrap it tightly in plastic wrap and then in aluminum foil. Freeze for up to 3 months. To reheat, bake from frozen at 375°F (190°C) for about 45-50 minutes, or until heated through.

Tips to Make Chicken Bacon Ranch Tater Tot Casserole

  • Use rotisserie chicken to save time on cooking and shredding.
  • Feel free to adjust the amount of ranch dressing based on your taste preference.
  • For more crunch, bake the casserole an extra 5 minutes or until the tater tots are crispy.

Variation

You can add vegetables like peas or corn to the chicken and bacon mixture for extra nutrition. If you want a spicier version, add some diced jalapeños or a sprinkle of cayenne pepper.

FAQs

1. Can I use fresh chicken instead of cooked?
Yes, you can cook the chicken first by boiling or baking it. Just make sure it is fully cooked before shredding it.

2. Is it necessary to use bacon?
While bacon adds flavor, you can omit it or use turkey bacon for a lighter option.

3. How long does it take to prepare this dish?
Preparation takes about 10-15 minutes, and then it bakes for 25-30 minutes. So, it’s quick and easy!

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