As someone who loves the simplicity and satisfaction of a hearty meal, there’s nothing quite like the combination of succulent steak and crispy potatoes. This Delicious Garlic Butter Steak and Potatoes dish has become a staple in my kitchen—quick enough for a weeknight dinner yet impressive enough for special occasions. The rich flavor of garlic butter draped over tender steak and roasted baby potatoes creates a mouthwatering experience that no one can resist. Perfect for a family gathering or a cozy date night, this recipe brings everyone together around the table.
Why you’ll love this dish
What sets this recipe apart is its incredible balance of flavors and ease of preparation. With minimal ingredients and straightforward steps, it’s a budget-friendly choice that doesn’t skimp on taste. Whether you’re a seasoned chef or a cooking novice, you’ll find yourself enjoying this dish from start to finish. Imagine serving this up on a casual Friday night or at a barbecue with friends—trust me, it won’t last long on the table.
“I couldn’t believe how simple and delicious this garlic butter steak and potatoes were! My kids went crazy for it. It’s definitely going into our regular meal rotation!” — A satisfied home cook.
How this recipe comes together
This flavorful dish involves roasting the potatoes to golden perfection while searing the steak until it’s beautifully brown. With a quick garlic butter sauce bringing everything together, you can have dinner on the table in about 40 minutes. Ready to dive into the specifics? Let’s get started!
What you’ll need
For this recipe, gather the following ingredients:
- 1 1/2 pounds sirloin steak, cut into bite-sized pieces
- 1 1/2 pounds baby potatoes, halved
- 4 tablespoons olive oil, divided
- 6 cloves garlic, minced
- 4 tablespoons unsalted butter, divided
- 1 teaspoon dried thyme
- 1 teaspoon dried rosemary
- 1 teaspoon dried oregano
- Salt and pepper to taste
- Fresh parsley, chopped for garnish
Feel free to swap out the sirloin for ribeye if you’re feeling indulgent, or use any other hearty cut of beef that you prefer!
