Deep-Fried Maple Bacon BBQ Cheeseburger Corn Dogs are a whimsical fusion of flavors that everyone will love. Picture this: a juicy, savory cheeseburger wrapped around a classic hot dog, all bathed in a crispy, golden batter of fried goodness. Whether it’s for a fun-filled family dinner, a backyard barbecue, or a tailgate party, these corn dogs take comfort food to a whole new level. Their unique combination of sweet maple syrup, smoky bacon, and rich BBQ sauce will leave your taste buds dancing.
Why this Recipe is a Must-Try
The Deep-Fried Maple Bacon BBQ Cheeseburger Corn Dogs aren’t just delicious; they’re also super fun to make. They’re perfect for a variety of occasions—from casual weeknight dinners to special gatherings. Not only are they hearty and filling, but they also serve as a playful twist on a family favorite. Kids adore the novelty of corn dogs, while adults appreciate the fusion of familiar flavors.
“These corn dogs were a hit at our BBQ! Everyone was raving about the maple syrup and bacon combo—definitely making them again!”
Preparing Deep-Fried Maple Bacon BBQ Cheeseburger Corn Dogs
This recipe might seem daunting, but it’s quite simple once you break it down. First, you’ll make the savory beef mixture, then wrap it around gooey cheese and hot dogs, followed by a quick dip in a seasoned flour mix. Finally, a luscious fry finishes these off for a crunchy, golden exterior. Gather your ingredients, and let’s dive into this mouthwatering experience!
Gather These Items
To create these delicious cornbread delights, here’s what you’ll need:
- 1 pound ground beef
- 1/2 cup breadcrumbs
- 1/4 cup BBQ sauce
- 1/4 cup maple syrup
- 8 slices bacon, cooked and crumbled
- 8 slices cheddar cheese
- 8 hot dogs
- 8 wooden skewers
- 1 cup flour
- 1 teaspoon salt
- 1 teaspoon pepper
- 1 teaspoon garlic powder
- 1 cup milk
- 2 eggs
- Vegetable oil, for frying
Feel free to substitute beef with ground turkey for a leaner option, or switch out cheddar for your favorite cheese variety.
