If you’re looking for a flavorful twist on a classic sandwich, the Spicy Ranch Bacon Smash Melt is the perfect choice. It’s simple to whip up, packed with delicious ingredients, and has the right amount of zing to satisfy your cravings. Whether you’re cooking for a quick lunch or a cozy dinner, this melt offers a delightful balance of flavors that everyone will love.
Recipe Information
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
Servings: 2
Difficulty Level: Easy
Nutrition Information (per serving)
Calories: 600
Protein: 30 grams
Carbohydrates: 40 grams
Fat: 35 grams
Fiber: 2 grams
Sugar: 3 grams
Sodium: 800 mg
Why Make Spicy Ranch Bacon Smash Melt
This Spicy Ranch Bacon Smash Melt is not only delicious but also incredibly versatile. You can easily customize it to suit your taste preferences, whether you like it extra spicy or with a twist of herbs. It’s a comforting meal that makes use of common ingredients you probably already have on hand. Plus, it’s a fun, interactive dish that brings a sense of joy to any mealtime. Whether you’re feeding the family or enjoying a quiet night in, this melt is sure to impress.
How to Make Spicy Ranch Bacon Smash Melt Step by Step
Ingredients
- 4 slices of thick-cut bacon
- 1/4 cup of ranch dressing
- 1 tablespoon of hot sauce
- 4 slices of sourdough bread
- 1 cup of shredded cheddar cheese
- 1/4 cup of chopped green onions
- 2 tablespoons of butter
Directions
- Cook the bacon in a skillet over medium heat until crispy. Remove from the skillet and set aside.
- In a small bowl, mix together the ranch dressing and hot sauce.
- Spread the ranch dressing mixture on one side of each slice of sourdough bread.
- Place two slices of bread, ranch side up, in the skillet over medium heat.
- Top each slice of bread with half of the shredded cheddar cheese.
- Crumble the cooked bacon on top of the cheese.
- Sprinkle the chopped green onions over the bacon.
- Place the remaining slices of bread on top, ranch side down.
- Spread butter on the top of each sandwich.
- Cook the sandwiches in the skillet until the bread is golden brown and the cheese is melted, flipping once.
- Cut the sandwiches in half and serve hot. Enjoy your Spicy Ranch Bacon Smash Melt!

How to Serve Spicy Ranch Bacon Smash Melt
For a complete meal, serve your Spicy Ranch Bacon Smash Melt alongside a refreshing side salad, crispy fries, or some spicy potato wedges. You could also pair it with a zesty dipping sauce or homemade pickles to enhance the flavors.
How to Store Spicy Ranch Bacon Smash Melt
If you have leftovers, storing your Spicy Ranch Bacon Smash Melt is simple. Just wrap the sandwiches tightly in plastic wrap or aluminum foil and store them in the fridge for up to 3 days. When you’re ready to enjoy them again, you can reheat them in a skillet over medium heat until warmed through, or pop them in the toaster oven for a crispy finish. For long-term storage, you can freeze the assembled but uncooked sandwiches, wrapping them tightly and keeping them in a freezer-safe bag for up to a month.
Expert Tips for Cooking Spicy Ranch Bacon Smash Melt
- For added flavor, consider using flavored bacon such as peppered or smoked varieties.
- Experiment with different types of cheese, such as pepper jack or mozzarella, for a twist on the traditional cheddar.
- Make sure to flip the sandwiches gently to avoid spilling the delicious fillings.
- If you’re feeling adventurous, try adding avocado slices or jalapeños for an extra kick.
- Don’t rush the cooking; it’s best to cook slowly at medium heat to ensure the cheese melts perfectly.
Delicious Variations of Spicy Ranch Bacon Smash Melt
- For a spicy kick, add some sliced jalapeños or use a spicier ranch dressing.
- Consider incorporating fresh herbs like basil or cilantro for an aromatic twist.
- For a vegetarian option, swap the bacon for roasted vegetables or a hearty avocado spread.
With its irresistible flavor and easy preparation, the Spicy Ranch Bacon Smash Melt is a must-try for anyone looking for a satisfying meal. Its zesty ranch and crispy bacon combination is truly a treat for the taste buds. You’ll love how easily it can be made to fit your preferences. Give it a try today!






