Sheet Pan Honey Garlic Shrimp and Broccoli is a delightful dish that combines the sweet and savory elements of honey and garlic, wrapping succulent shrimp and crisp broccoli in a soothing embrace. Imagine walking in after a long day and being greeted by the aroma of this easy-to-make meal wafting through your home. Perfect for busy weeknights or quick family dinners, this recipe not only satisfies cravings but also gives a nod to healthiness with its vibrant ingredients.
Why you’ll love this dish
This recipe stands out for a few fantastic reasons. First and foremost, it’s incredibly quick to prepare, making it an ideal choice for busy weeknights when you want something delicious but don’t have hours to spend in the kitchen. Additionally, you get a complete meal in one pan, which means less mess and fewer dishes to wash—always a win!
Budget-conscious cooks will appreciate that shrimp and broccoli are often affordable and readily available at grocery stores. Plus, this dish is kid-approved; the sweet honey glaze is likely to entice even the pickiest eaters. Whether you’re looking for a healthy dinner alternative or simply want to impress friends with minimal effort, this recipe ticks all the boxes.
"I made this for a family dinner and it was a hit! The kids devoured it and even asked for seconds. Definitely a keeper!" – Sarah J.
How this recipe comes together
Cooking this delightful dish is straightforward and requires minimal prep—which is a major plus. You’ll start by preheating your oven and preparing the honey garlic sauce. After that, it’s as simple as tossing the shrimp and broccoli together, seasoning them, and letting your oven do the work. In about 20 minutes, you’ll have a visually stunning and mouth-watering meal ready to serve.
Here’s a quick overview:
- Preheat the oven.
- Make the honey garlic sauce.
- Toss shrimp and broccoli with the sauce.
- Bake until the shrimp is perfectly cooked.
What you’ll need
To whip up this dish, gather these ingredients:
- 1 pound of shrimp, peeled and deveined
- 1 head of broccoli, cut into florets
- 3 cloves of garlic, minced
- 2 tablespoons of honey
- 2 tablespoons of soy sauce
- 1 tablespoon of olive oil
- Salt and pepper to taste
- Green onions for garnish
- Sesame seeds for garnish
You can substitute the shrimp with chicken or tofu for a twist or use other veggies like bell peppers or snap peas.
