S’mores Cookies are a delightful fusion of a classic campfire treat and a comforting homemade cookie. The combination of buttery cookie dough loaded with rich chocolate, gooey marshmallows, and crunchy graham cracker pieces makes them irresistible. I stumbled upon this recipe during a nostalgic craving for summer nights by the fire, and I knew I had to make a batch. Whether for holidays, family gatherings, or just a cozy weeknight treat, these cookies are sure to capture hearts (and taste buds) alike.
Why you’ll love this dish
These S’mores Cookies aren’t just scrumptiously delicious; they bring the fun of traditional s’mores right into your kitchen! They’re perfect for those who adore chocolate and marshmallows but appreciate the convenience of baking. Plus, they’re always a hit with kids and adults alike, making them a fantastic treat for family gatherings, game nights, or casual celebrations. What could be better than enjoying the flavors of a campfire treat without leaving the comfort of your home?
“Absolutely delicious! I made these for a potluck, and they vanished within minutes. Every bite was a delightful reminder of summer!” – A satisfied baker.
How this recipe comes together
Making S’mores Cookies is not only fun but also relatively simple. You’ll start by creaming together the butter and sugars until fluffy, creating a rich base. Then, incorporate the eggs and vanilla for extra flavor. Separately, you’ll whisk together flour, baking soda, and salt, ensuring your cookies rise perfectly in the oven. Once combined, fold in the star ingredients—chocolate chips, marshmallows, and graham crackers—and you’re ready to bake!
What you’ll need
To create these mouth-watering S’mores Cookies, gather the following ingredients:
- 1 cup unsalted butter, softened
- 3/4 cup brown sugar
- 1/2 cup granulated sugar
- 2 large eggs
- 2 tsp vanilla extract
- 2 3/4 cups all-purpose flour
- 1 tsp baking soda
- 1/2 tsp salt
- 1 1/2 cups chocolate chips
- 1 cup mini marshmallows
- 4–5 graham crackers, broken into chunks
You can substitute the mini marshmallows with regular-sized ones—you just may need to chop them in half. For a bit of flair, try using flavored chocolate chips!
