When winter chill settles in or you’re feeling under the weather, there’s nothing quite like a warm cup of clove tea to soothe both body and soul. This simple yet delightful beverage is crafted from just a few ingredients: whole cloves, fresh water, and optionally, a hint of ginger, cinnamon, or sweetness from raw honey. I’ve come to appreciate this recipe, not only for its delightful aroma but also for the myriad health benefits that come with it.
Why you’ll love this dish
Clove tea is a hidden gem among herbal beverages. First and foremost, it’s incredibly easy to prepare, making it perfect for those busy weeknights when you want something quick yet nourishing. Cloves are packed with antioxidants and have anti-inflammatory properties, making this drink a powerhouse for immune support. Plus, it’s budget-friendly — you only need a handful of whole cloves to brew a warming cup.
When friends ask for recommendations to boost their health or simply enjoy a cozy drink, this is one of my go-tos. Just the other day, a friend commented:
"Clove tea is my new favorite cozy drink! The warmth and flavor wrap around me like a soft blanket."
Preparing Clove Tea
Making clove tea is a straightforward process that can be accomplished in just a few minutes. Here’s a concise overview of what you need to do:
- Bring a cup of fresh water to a boil.
- Once boiling, add the whole cloves to the water.
- Cover the pot and let it steep for 10-12 minutes.
- Strain the tea into your favorite mug and enjoy it warm.
This uses minimal effort while delivering maximum flavor!
What you’ll need
To make this soothing beverage, gather these simple ingredients:
- 4-5 whole cloves
- 1 cup fresh water
- Optional: ginger, cinnamon, or raw honey for added flavor
Feel free to get creative — if you’re out of cloves, you can experiment with other spices, though keep in mind the inherent flavor of clove is hard to replicate.
