Taco stuffed shells are one of those dishes that beautifully combine comfort food with a hint of excitement. Imagine biting into a hearty, cheesy shell bursting with taco flavors—it’s an experience your taste buds won’t forget! I first made this dish on a busy weeknight, and it quickly became a beloved staple in my household, perfect for family dinner or casual gatherings with friends. With its vibrant mix of flavors and simple prep, it’s not just a meal; it’s a celebration of all things cozy and delicious.
Why you’ll love this dish
Taco stuffed shells are truly delightful for several reasons. For starters, they are a major crowd-pleaser, making them perfect for family dinners or casual get-togethers. The clever fusion of Italian pasta with classic Tex-Mex flavors creates an exciting twist on two beloved cuisines. Moreover, this dish is incredibly budget-friendly, allowing you to feed the family without breaking the bank. The ease of preparation means you can whip it up on a hectic weeknight or serve it at a gathering with friends—comfort food at its best!
"This was an instant winner in my house! My kids devoured them, and I loved how easy they were to make!" — A happy home cook
Preparing Taco Stuffed Shells
Making taco stuffed shells is as fun as it is delicious. You’ll begin by cooking the jumbo pasta shells until they’re perfectly al dente. While the pasta is cooking, you’ll brown your choice of ground beef or turkey with taco seasoning, and stir in creamy refried beans for added richness. Each shell will then be generously stuffed with the flavorful mixture before being baked to perfection. It’s a simple yet rewarding cooking process that yields a dish bursting with flavor.
What you’ll need
Here’s a list of ingredients to get you started:
- 12 jumbo pasta shells
- 1 pound ground beef or turkey
- 1 packet taco seasoning
- 1 can refried beans
- 1 cup shredded cheese (cheddar or Mexican blend)
- 1 cup salsa
- 1/2 cup sour cream (for serving)
- Chopped green onions (for garnish)
Feel free to swap out the ground beef for turkey or even a vegetarian option like black beans to suit your dietary needs!
