A tall, chilled glass of Classic Lemonade can be the ultimate refreshment on a hot summer day. There’s something incredibly satisfying about the combination of freshly squeezed lemon juice, sugar, and cold water. This timeless drink has been a favorite for generations, whether at backyard barbecues, family gatherings, or simply as a delightful treat after a long day. Making your own lemonade is not only simple but also a rewarding experience that allows you to customize the sweetness to your liking.
Why you’ll love this dish
Classic Lemonade is a quintessential summer beverage that’s both delicious and easy to make. One of the beauties of this recipe is its simplicity; it requires just a handful of ingredients that you likely already have in your kitchen. It’s budget-friendly, making it perfect for those lazy afternoons or impromptu get-togethers. But the best part? You can control the sweetness and make it exactly how you like it!
"This lemonade is the absolute best! I made it for a weekend BBQ, and everyone couldn’t get enough. So refreshing!" – Sarah T.
Step-by-step overview
Making Classic Lemonade is a breeze, and each step is straightforward, meaning even novice cooks can whip up this beverage without a hitch. The whole process generally takes around 10 minutes from start to finish. Here’s a quick rundown of what you’ll be doing: you’ll mix fresh lemon juice with sugar, dissolve it, add cold water, and finish it off with ice. Each step builds toward a refreshing drink that’s sure to impress.
What you’ll need
To create the perfect pitcher of Classic Lemonade, gather the following ingredients:
- 1 cup fresh lemon juice (about 4–5 lemons)
- 1 cup sugar
- 5 cups cold water
- Ice
Feel free to adjust the sugar depending on your sweetness preference; you can also substitute the sugar with a natural sweetener like honey or agave syrup if you’re looking for a healthier option.
