When you think of comfort food, nothing quite compares to the warm, hearty embrace of ground beef and gravy over creamy mashed potatoes. This dish is a staple in many households, especially during the colder months when you crave something more filling and satisfying. I’ve made this classic meal countless times for my family, and each time, it garners smiles and empty plates. It’s simple yet oh-so-delicious, making it an ideal choice for busy weeknights or cozy family gatherings.
Why You’ll Love This Dish
There are several reasons this recipe deserves a spot in your meal rotation. First, it’s incredibly quick to prepare, making it perfect for those hectic evenings when you need a wholesome dinner on the table fast. The ingredients are budget-friendly and straightforward, so you likely already have most of them in your pantry. This dish is particularly kid-approved, as the savory gravy paired with fluffy mashed potatoes appeals to even the pickiest eaters. Whether you’re serving it for a casual family dinner or a special occasion, this recipe strikes the perfect balance of comfort and satisfaction.
"This dish was a hit! The kids went back for seconds, and I loved how easy it was to make. Definitely a winner in our house!" — A happy home cook.
The Cooking Process Explained
Making Ground Beef and Gravy Over Mashed Potatoes is a simple yet delightful process. You’ll start by boiling and mashing your potatoes until they’re creamy and smooth. While they’re cooking, you’ll brown ground beef with onions and garlic, creating a rich foundation for your gravy. Once the beef is perfectly browned, add in the flour and beef broth to create a delicious, savory sauce. Simmer it all down, and voila! You have a filling meal ready to serve over your mashed potatoes.
What You’ll Need
Gather these items for a successful cooking experience:
- 1 lb. ground beef
- 2 lbs. potatoes
- 1 medium onion
- 2 cups beef broth
- 2 cloves garlic
- 1/2 cup milk
- 1/4 cup butter
- Salt & pepper
Feel free to experiment! For instance, you can use chicken or vegetable broth if you prefer a different flavor, or consider swapping in your favorite herbs for an extra kick!
