ADVERTISEMENT
ADVERTISEMENT

Every time I whip up a batch of Neiman Marcus Chicken Salad (the copycat version, of course), I’m transported to a cozy café where I can enjoy a delightful lunch with friends. There’s something truly satisfying about the combination of creamy mayonnaise, tender chicken, and sweet grapes. Whether for a casual weeknight dinner, a family brunch, or a picnic in the park, this chicken salad is a timeless favorite that keeps everyone coming back for more.

Reasons to Try It

Why should you embrace this delightful dish? For starters, it’s quick and easy to make, making it perfect for busy weeknights or unexpected guests. You can whip it up in under 30 minutes, and it’s budget-friendly, especially if you opt for store-bought rotisserie chicken. Plus, it’s a kid-approved meal that can be served in various ways—on a buttery croissant, a bed of lettuce, or with your favorite crackers.

"This chicken salad is so refreshing and flavorful! I served it at a family gathering, and everyone asked for the recipe!" — Happy Cook

How This Recipe Comes Together

Making this Neiman Marcus Chicken Salad is a breeze! Start by gathering your ingredients, and then follow the steps below for a delicious and satisfying meal. This recipe is as simple as mixing, folding, and seasoning. You’ll have a delightful dish ready in no time, perfect for any occasion.

What You’ll Need

To create this scrumptious chicken salad, here’s what you’ll need:

  • 3 cups diced cooked chicken breast (rotisserie works great)
  • 1/2 cup chopped celery
  • 1 cup red grapes (quartered)
  • 1/2 cup slivered almonds
  • 3/4 cup mayonnaise
  • 1/3 cup heavy cream (must be cold)
  • 1 tbsp finely chopped fresh parsley
  • 1/2 tsp salt
  • 1/2 tsp freshly ground black pepper

Feel free to substitute the grapes with apples or add some crunch with chopped walnuts if you prefer. Also, low-fat mayonnaise can be used if you’re looking for a lighter version.

ADVERTISEMENT
⬇️ Ready for the rest? Click Next Page below to continue reading. ⬇️
ADVERTISEMENT

Leave a Comment