Hodge Podge is a comforting, one-pot dish that offers a delightful mix of flavors and heartiness, making it a staple for busy weeknights. This recipe holds a special place in my heart—it’s the ultimate family friendly meal that combines the savory goodness of hamburger meat with the rich flavors of various canned goods. It’s satisfying and simple, which makes it perfect for both seasoned cooks and kitchen novices alike.
Why you’ll love this dish
This recipe has it all—quick preparation, budget-friendly ingredients, and kid-approved flavors that will have the whole family coming back for seconds. Whether you’re coming home from a long day at work or inviting friends over for a cozy dinner, Hodge Podge proves to be the ideal solution. You can whip up this dish in no time, making it perfect for spontaneous get-togethers or hectic weeknight meals.
“This has become my go-to for quick dinners! It’s so easy to make, and everyone loves it. A true winner!” — Family Meal Enthusiast
Step-by-step overview
Preparing Hodge Podge is a straightforward process that leaves you with a delicious meal in just a few steps. You’ll start by browning and seasoning your hamburger meat, then combine everything else in a large pot or slow cooker. The key is to let it simmer, allowing the flavors to meld beautifully. From there, you’ll be ready to enjoy a warm bowl of this hearty dish that fills the belly and warms the heart.
What you’ll need
To create this comforting dish, gather the following ingredients:
- 1-2 pounds hamburger meat
- Salt to taste
- Pepper to taste
- Garlic powder to taste
- Onion powder to taste
- Seasoning salt to taste
- 3 cans minestrone soup
- 2 cans ranch style beans
- 2 cans diced tomatoes
- 1 can Rotel
- Handful of cooked shell pasta (optional)
Feel free to mix and match based on your preferences—substituting ground turkey for a leaner option or using different beans to shake things up can keep this dish fresh and exciting!
