Looking to bring a little joy and celebration to your kitchen? The Chocolate & Vanilla Funfetti Layer Cake is the perfect sweet treat that combines rich chocolate, fluffy vanilla, and a delightful sprinkle of festivity. This cake not only pleases the taste buds but also brings a pop of color to any occasion, making it a favorite for birthdays, anniversaries, or just a simple family gathering. I first made this cake during a friend’s birthday party, and it quickly became a staple in my baking repertoire, thanks to its vibrant appearance and delicious flavor.

Why you’ll love this dish

This cake is much more than just a dessert; it is an experience to create and savor! The Chocolate & Vanilla Funfetti Layer Cake is easy to make and budget-friendly, which means you can whip it up any day without breaking the bank. Kids adore it, thanks to the colorful sprinkles, making it a hit at birthday parties or family celebrations. Plus, it’s versatile enough that you can serve it for any occasion—from a cozy weeknight dessert to festive holiday gatherings.

"This cake was the life of the party! Moist, delicious, and the sprinkles just brought everyone together. I’m definitely adding this to my baking list!" – Happy Baker

The cooking process explained

Creating the Chocolate & Vanilla Funfetti Layer Cake may seem daunting, but it’s quite straightforward! You’ll start by mixing dry ingredients, then add in your wet ingredients for a luscious batter. The addition of boiling water creates a moist texture you’ll crave. After baking, you’ll frost and adorn it with sprinkles, transforming it into a stunning centerpiece for your dessert table. Let’s jump into the ingredients you’ll need!

What you’ll need

To get started on this delightful cake, gather the following ingredients:

• 2 cups all-purpose flour
• 1 1⁄2 cups granulated sugar
• 3⁄4 cup unsweetened cocoa powder
• 1 1⁄2 teaspoons baking powder
• 1 1⁄2 teaspoons baking soda
• 1 teaspoon salt
• 2 large eggs
• 1 cup whole milk
• 1/2 cup vegetable oil
• 2 teaspoons vanilla extract
• 1 cup boiling water
• 1 cup sprinkles (colorful ones for fun!)

For a healthier version, you can substitute the vegetable oil with applesauce or use whole wheat flour in place of all-purpose flour.