The perfect blend of comfort and nostalgia, Cheesy Meatloaf Tater Tot is a delightful dish that combines the heartiness of meatloaf with the fun aspect of tater tots. I first made this recipe during a family game night, and the smiles on my kids’ faces as they dug into this cheesy, savory masterpiece made it clear: this is a meal worth repeating. This recipe is not just about satisfying hunger; it’s an experience that brings everyone together at the dinner table.
Why you’ll love this dish
This recipe offers a medley of benefits that make it an easy choice for any home cook. First, it’s extremely budget-friendly, making it perfect for families or anyone looking to enjoy a hearty meal without breaking the bank. Ground beef and tater tots are usually inexpensive staples that you can easily find at the grocery store. If you’re short on time, this dish is your friend again. With easy preparation and a one-pan approach, you can wow your loved ones with minimal effort in under an hour!
“I made this for dinner last night, and it was a hit! The kids loved the tater tots and my husband couldn’t get enough of the cheese! Definitely adding this to our regular rotation.” — Lena T.
Step-by-step overview
Making Cheesy Meatloaf Tater Tot is a straightforward process, perfect for novice cooks and seasoned chefs alike. First, you’ll mix the ingredients for the meatloaf. Then, the mixture is shaped into a loaf and baked alongside crispy tater tots. With just a few simple steps, you’ll have an impressive meal that everyone will love. Ready to dive in?
What you’ll need
To create this cheesy delight, gather the following ingredients:
- 2 pounds ground beef
- 1 cup breadcrumbs
- 1 onion, finely chopped
- 2 cloves garlic, minced
- 2 eggs
- 1/2 cup ketchup
- 1 cup shredded cheese (cheddar works great!)
- 4 cups tater tots
Feel free to swap out the ground beef for turkey or chicken for a lighter version and use whole wheat breadcrumbs for a healthier twist.
