The Peanut Butter Cup Dump Cake is a luscious, chocolatey dessert that combines the creamy flavor of peanut butter with the moist decadence of chocolate cake. It’s a treat that seems to appear at every family gathering and special occasion at my house—trust me, once you serve this, people will be asking for seconds before they’ve even finished their first piece! This dump cake is particularly cherished by kids (and adults) alike, making it a go-to for birthday parties, potlucks, or simply a cozy night at home.
Why you’ll love this dish
This recipe is perfect for anyone looking to indulge in a dessert that brings joy without the hassle. It’s especially great for those busy weekdays when you want something homemade but don’t have the time for a complex recipe. With only a handful of ingredients, including budget-friendly cake mix and creamy peanut butter, it’s an easy treat to whip up. Plus, with its gooey chocolate layers and crunchy peanut butter cups, who wouldn’t be tempted?
"The Peanut Butter Cup Dump Cake was a crowd-pleaser at our family reunion! Even the pickiest eaters went back for seconds!” – A satisfied home cook
The cooking process explained
Making this delicious dessert is as simple as it sounds! You’ll start by mixing the cake mix with some creamy peanut butter and milk to create a batter that’s rich in flavor. Once you’ve prepared the base, sprinkle chocolate chips and mini peanut butter cups to create those delightful flavor bursts in every bite. Finally, you’ll bake it until golden and serve it warm. Trust me, your kitchen will smell heavenly!
What you’ll need
Gathering your ingredients is a breeze:
- 1 box chocolate cake mix (15.25 oz)
- 1 cup creamy peanut butter
- 1 cup milk
- 1 cup semi-sweet chocolate chips
- 1 cup mini peanut butter cups, chopped
Feel free to switch up the chocolate cake mix for another flavor if you’re in the mood for something different. A vanilla cake mix could also create a fun contrast with the chocolate elements!
