Baked Oatmeal Apple Circles are a delightful way to enjoy breakfast or a sweet snack. They combine the wholesome goodness of oats and almonds with the natural sweetness of apples. I remember the first time I made them; the aroma of baking apples filled my kitchen, making it hard to resist diving in. Whether it’s a casual weekday morning or a special family brunch, this recipe is a crowd-pleaser that’s both easy to prepare and satisfying.
Why you’ll love this dish
This baked oatmeal recipe stands out for several reasons. It’s not just a quick breakfast; it’s a warm, comforting dish that the whole family will adore. The combination of oats and almonds provides a fantastic texture, while apples lend the perfect amount of sweetness. Best of all, it’s budget-friendly and uses ingredients you likely have on hand. You can whip this up in under an hour, making it ideal for a busy morning or a leisurely weekend brunch.
“This baked oatmeal is a game-changer! My kids loved it, and I loved how easy it was to make. A perfect start to our busy day!”
Step-by-step overview
Making Baked Oatmeal Apple Circles is a delightfully simple process. First, you’ll need to gather your ingredients, then prepare your baking dish and mix your components. Layering the apples with the oat mixture results in a beautiful presentation. This recipe is not only about taste; it’s about the lovely aroma that will fill your home as it bakes.
What you’ll need
To bring this recipe to life, here’s what you’ll require:
- 1 cup oats
- 50 g almonds (about 1/2 cup), chopped
- 2 apples, peeled and cut into chunks
- 50 ml water (about 3 tbsp)
- 1/2 tsp vanilla extract (or a pinch of vanillin)
Feel free to substitute the almonds with walnuts or pecans for an added crunch or even use different types of apples based on your preference!
