When it comes to gourmet home cooking, few things are as satisfying as a perfectly marinated steak. This recipe for Gordon Ramsay’s Flavorful Steak Marinade is a game-changer that elevates your dining experience right at your kitchen table. Whether you’re preparing for a casual weeknight dinner or a special occasion, this marinade brings a burst of flavor that will impress any meat lover.

Reasons to Try It

Imagine biting into a tender, juicy steak that has soaked up all the rich flavors of balsamic vinegar, savory soy sauce, and fragrant rosemary. Why should you make this marinade? First and foremost, it’s incredibly easy to prepare and requires just a handful of ingredients. You’ll love how these simple components transform your steak into a culinary masterpiece. Perfect for family dinners, barbecues, or date nights, this recipe guarantees a crowd-pleaser every time.

“I made this marinade for our family barbecue over the weekend, and it was a hit! Everyone couldn’t stop talking about the flavor. This will definitely be my go-to steak marinade!”

Preparing Gordon Ramsay’s Flavorful Steak Marinade

This recipe is straightforward and user-friendly. To ensure the best results, gather your ingredients first. You will be marinating the steak to infuse it with flavors before cooking. The entire process is quick, allowing the flavors to meld beautifully, whether you let it marinate for a short while or overnight.

What You’ll Need

Here’s what you need for this flavorsome marinade:

• 12 ounces steak
• 1/3 cup balsamic vinegar
• 2 tablespoons soy sauce
• 3 tablespoons olive oil
• 2 cloves garlic, minced
• 2 sprigs rosemary, minced

Feel free to substitute the rosemary with thyme or parsley if you’re in the mood for a different herb.