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Starting my mornings with a flavorful and filling breakfast burrito has become a ritual that sets a positive tone for the day ahead. The Bacon Egg Cheese Breakfast Burrito is comfort food at its finest, seamlessly blending savory bacon, fluffy scrambled eggs, and melted cheese all tucked into a soft tortilla. It’s not just a meal; it’s the ultimate breakfast treat that can be enjoyed any time of day. Whether you’re fueling up for a busy workday, enjoying a leisurely weekend, or hosting a brunch gathering, this burrito delivers satisfaction in every bite.
Why you’ll love this dish
There are a myriad of reasons to whip up this scrumptious breakfast burrito, but let’s start with the basics. It’s a quick, easy, and budget-friendly meal that the whole family will devour. Not only does it come together in under 30 minutes, but it’s also adaptable to whatever you have on hand, making it a fantastic option for busy mornings or late-night cravings. Plus, the combination of flavors is simply irresistible!
“This breakfast burrito has quickly become a family favorite! The kids love the cheesy goodness, and I appreciate how easy it is to make. A win-win in our house!” – Sarah J.
Step-by-step overview
Making your own Bacon Egg Cheese Breakfast Burrito is a delightful and manageable process. First, you’ll start by preparing your scrambled eggs, then incorporating crispy bacon and gooey cheese. Finally, everything gets wrapped securely in a warm tortilla, ensuring each bite is packed with delicious flavor. Ready to dive in? Let’s get started!
What you’ll need
- 2 tablespoons butter
- 6 large eggs
- 1/2 teaspoon garlic powder
- 1/8 teaspoon cayenne pepper
- Sea salt and black pepper, to taste
- 4 large flour tortillas
- 6 slices bacon, cooked and chopped
- 1 cup shredded cheese (cheddar or your choice)
- Salsa (for serving, optional)
Feel free to switch up the cheese type or even substitute eggs for egg whites to accommodate dietary preferences!
