There’s something incredibly comforting about a warm, hearty bake, especially one that features ingredients like beef, cabbage, and melted cheese. Cabbage Beef Bake is a delightful one-dish meal that marries robust flavors with simplicity, making it an ideal choice for busy weeknights or family gatherings. The best part? It’s not just filling; it’s also a budget-friendly recipe that allows you to stretch your ingredients while satisfying everyone’s hunger.

What Makes This Recipe Special

If you’re on the lookout for a dish that checks all the boxes, this is it! Cabbage Beef Bake is quick and easy to prepare, making it perfect for those evenings when you need to get dinner on the table fast. It also makes use of pantry and fridge staples, ensuring you won’t have to make an extra grocery stop. Plus, kids usually love it—what’s not to enjoy about beef, rice, and cheese melded with tender cabbage?

"This dish brought back childhood memories of family dinners. It’s comforting, filling, and tastes just as good, if not better, as leftovers!”

Preparing Cabbage Beef Bake

This simple yet delicious dish comes together seamlessly with just a few steps. First, you’ll need to brown the ground beef and onions, then layer it with healthy cabbage, savory tomatoes, and cheesy goodness. Everything is baked until bubbly, resulting in a dish that’s bursting with flavor. It’s family-friendly and can even be assembled ahead of time for those super-busy days.

Gather These Items

To make your Cabbage Beef Bake, you’ll need the following ingredients:

• 1 pound ground beef
• 1 medium onion, chopped
• 3 cups cabbage, chopped
• 1 can (14.5 oz) diced tomatoes, undrained
• 1 cup cooked rice
• 1 teaspoon garlic powder
• 1 teaspoon salt
• 1/2 teaspoon black pepper
• 1 cup shredded cheddar cheese
• 1/2 cup beef broth

Feel free to swap out the ground beef for turkey or even a plant-based alternative if you want to keep things lighter or accommodate dietary preferences.