There’s something undeniably satisfying about a hearty sandwich, especially when it comes to the Ultimate Italian Grinder Sandwich. This delightful creation brings together layers of classic Italian deli meats, melty provolone cheese, and a tangy, flavorful dressing that’s sure to please everyone at the table. Whether you’re hosting a game day gathering, preparing a quick weeknight dinner, or simply craving a taste of Italy, this sandwich checks all the boxes.
Why you’ll love this dish
The Ultimate Italian Grinder Sandwich is a perfect blend of convenience and flavor that makes it a must-try. First, it’s incredibly quick to whip up, taking less than 30 minutes from start to finish. That’s a huge bonus for busy weeknights or last-minute meal prep. On top of that, it’s budget-friendly, allowing you to feed the whole family without breaking the bank. Kids absolutely love this sandwich thanks to its vibrant colors and tasty, familiar ingredients. Plus, the combination of crunchy vegetables and savory meats means every bite is a delightful experience.
"This sandwich has become a weekly staple in our house! It’s so easy to customize and always hits the spot."
Step-by-step overview
Making the Ultimate Italian Grinder Sandwich is easy and enjoyable. First, gather your ingredients and prepping tools. Then, it’ll be a simple assembly line of layering meats, which you can do as creatively as you’d like! Finally, a tangy dressing transforms fresh veggies into a delicious grinder salad that you’ll heap onto the sandwich. The whole process is straightforward and stress-free, making it accessible even for novice cooks.
What you’ll need
To bring this scrumptious sandwich to life, you’ll need the following ingredients:
- 1 large Italian loaf or sub roll
- 6 slices provolone cheese
- 6 slices Genoa salami
- 6 slices pepperoni
- 4 slices deli ham
- 1 cup shredded lettuce
- 1/4 cup sliced red onion
- 1 tomato, thinly sliced
- 1/4 cup banana peppers
- 1/2 cup mayo
- 1 tbsp red wine vinegar
- 1 tsp Italian seasoning
- 1/2 tsp garlic powder
- 1/2 tsp crushed red pepper
- Salt & pepper to taste
Feel free to switch up the deli meats for your favorites; turkey, roast beef, or even veggies can work well. You can also use whole-grain rolls for a healthier option!
