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Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts is a delightful dish that combines sweet and savory flavors, making it perfect for any occasion. This recipe is simple and quick, allowing you to enjoy a healthy, delicious side dish without spending hours in the kitchen. Packed with nutrients and vibrant flavors, it’s great for busy weeknights or festive gatherings.

Recipe Information

Prep Time: 10 minutes
Cook Time: 30 minutes
Total Time: 40 minutes
Servings: 4
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 300
Protein: 6g
Carbohydrates: 40g
Fat: 14g
Fiber: 5g
Sugar: 10g
Sodium: 250mg

Why Make Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts not only tastes amazing but also offers numerous health benefits. Sweet potatoes are rich in fiber, vitamins, and antioxidants, making them a fantastic choice for anyone looking to boost their health. The combination of creamy feta and crunchy walnuts adds different textures and flavors, elevating your dish and making it versatile for various meals.

How to Make Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts Step by Step

Ingredients

4 medium sweet potatoes, peeled and cut into 1-inch cubes
2 tablespoons olive oil
3 tablespoons pure maple syrup
1/2 teaspoon ground cinnamon
1/4 teaspoon salt
1/4 teaspoon black pepper
1/2 cup crumbled feta cheese
1/3 cup walnuts, roughly chopped
Fresh parsley, chopped (optional, for garnish)

Directions

  1. Preheat oven to 400°F (200°C).
  2. In a large bowl, toss sweet potato cubes with olive oil, maple syrup, cinnamon, salt, and pepper until evenly coated.
  3. Spread the sweet potatoes in a single layer on a baking sheet lined with parchment paper.
  4. Roast in the preheated oven for 25-30 minutes, turning halfway through, until sweet potatoes are tender and caramelized.
  5. While the sweet potatoes roast, toast the chopped walnuts in a dry skillet over medium heat for 3-4 minutes, stirring frequently to avoid burning. Remove from heat and set aside.
  6. Once the sweet potatoes are done, transfer them to a serving dish. Sprinkle crumbled feta cheese and toasted walnuts over the top.
  7. Garnish with fresh parsley if desired and serve warm.

Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

How to Serve Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

Serve your Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts as a tasty side dish alongside grilled chicken or roasted salmon for a complete meal. They also pair beautifully with a fresh green salad or some sautéed greens to balance the flavors. Drizzle with extra maple syrup or a balsamic glaze for an enhanced flavor.

How to Store Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

Store any leftovers of Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts in an airtight container in the refrigerator for up to 4 days. Reheat in the oven or microwave until warmed through. For longer storage, you can freeze the sweet potato mixture before adding feta and walnuts, allowing you to enjoy it later.

Expert Tips for Cooking Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

  • Make sure to cut the sweet potatoes into uniform pieces for even cooking.
  • Don’t skip the step of toasting walnuts; it enhances their flavor significantly.
  • Feel free to adjust the amount of maple syrup to suit your taste; add more for sweetness or less for a savory kick.
  • For an extra dimension of flavor, consider adding a pinch of cayenne pepper for a little heat.
  • If you can, use freshly crumbled feta as it has better flavor than pre-packaged crumbles.

Delicious Variations of Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

For those seeking a twist, try adding a sprinkle of chili powder for a spicy kick. At the same time, you can substitute feta with goat cheese for a tangy flavor. Another idea is to add citrus zest to the maple syrup for a fresh, bright note that enhances the sweetness of the potatoes.

Frequently Asked Questions about Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts

How long do I need to roast the sweet potatoes? Roasting the sweet potatoes for 25-30 minutes achieves the perfect tenderness and caramelization.

Can I make this recipe ahead of time? Yes, you can prepare and roast the sweet potatoes ahead of time and add the feta and walnuts right before serving.

How can I customize the recipe? Feel free to add herbs or spices, like rosemary or thyme, to the sweet potato mixture to create a unique flavor profile.

Conclusion

Caramelized Sweet Potatoes with Maple, Feta & Crunchy Walnuts is a perfect dish that brings together flavor, ease, and versatility. Whether you’re enjoying it as a side dish or a main event, this recipe will surely impress and satisfy your taste buds. Give it a try, and indulge in its delightful taste today!

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