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There’s something truly comforting about a warm dessert, and Cherry Pie Chocolate Dump Cake perfectly combines ease with indulgence. This delightful treat is a simple, one-pan wonder that’s perfect for busy days or sweet cravings after dinner. With rich chocolate and tart cherries, it’s a crowd-pleaser that’s sure to satisfy everyone’s taste buds.

Recipe Information

Prep Time: 10 minutes
Cook Time: 45-50 minutes
Total Time: 55-60 minutes
Servings: 12
Difficulty Level: Easy

Nutrition Information (per serving)

Calories: 320
Protein: 4g
Carbohydrates: 44g
Fat: 15g
Fiber: 1g
Sugar: 21g
Sodium: 300mg

Why Make Cherry Pie Chocolate Dump Cake

Cherry Pie Chocolate Dump Cake is not only delicious, but it also offers several benefits. It’s a wonderful way to use pantry staples for a quick and satisfying dessert. This recipe is highly customizable, allowing you to incorporate different toppings or even substitute the cherry pie filling with your favorite fruit. It’s a fantastic option for gatherings, family dinners, or any occasion where you want a dessert that is both impressive and straightforward to prepare.

How to Make Cherry Pie Chocolate Dump Cake Step by Step

Ingredients

1 can (21 oz) cherry pie filling
1 box (15.25 oz) chocolate cake mix
1 cup semi-sweet chocolate chips
1/2 cup butter, melted
1/2 cup chopped pecans (optional)
Whipped cream or vanilla ice cream for serving (optional)

Directions

  1. Preheat oven to 350°F (175°C).
  2. Spread the cherry pie filling evenly in the bottom of a 9×13-inch baking dish.
  3. Sprinkle the dry chocolate cake mix evenly over the cherry pie filling.
  4. Sprinkle the chocolate chips and chopped pecans evenly over the cake mix.
  5. Drizzle the melted butter evenly over the top.
  6. Bake for 45-50 minutes, or until the top is golden and bubbly.
  7. Let the cake cool slightly before serving.
  8. Serve warm with whipped cream or vanilla ice cream if desired.

Cherry Pie Chocolate Dump Cake

How to Serve Cherry Pie Chocolate Dump Cake

This scrumptious dessert can be served straight from the baking dish. Pair it with a scoop of vanilla ice cream or a dollop of whipped cream for an extra touch of indulgence. You might also serve it alongside a fresh fruit salad or a simple green salad to balance out the richness of the cake. Drizzling some extra cherry pie filling on top can elevate its presentation as well.

How to Store Cherry Pie Chocolate Dump Cake

If you have any leftovers, store your Cherry Pie Chocolate Dump Cake in the refrigerator for up to three days. Simply cover it with plastic wrap or transfer it to an airtight container. To reheat, warm individual portions in the microwave for a cozy dessert experience. If you wish to freeze it, slice the cake and wrap portions tightly in foil or freezer-safe containers; it should keep well for up to three months.

Expert Tips for Cooking Cherry Pie Chocolate Dump Cake

  • Use high-quality chocolate chips for a richer flavor.
  • For added texture, consider using crushed graham crackers as a layer over the cherry filling.
  • Experiment with different fruit fillings, like blueberry or apple, for a delightful twist.
  • If you prefer a crunchy topping, toast the pecans before adding them to enhance their flavor.
  • Serve warm for the best experience; the chocolatey goodness is irresistible when it’s hot out of the oven.

Delicious Variations of Cherry Pie Chocolate Dump Cake

To mix things up, you might try adding a hint of cinnamon or nutmeg to elevate the cake’s flavor profile. For a tropical twist, substitute the cherry pie filling with pineapple or peach filling. Alternatively, you can create a decadent double chocolate version by using chocolate pie filling and dark chocolate cake mix.

Frequently Asked Questions about Cherry Pie Chocolate Dump Cake

Can I make this dessert ahead of time? Yes, you can prepare Cherry Pie Chocolate Dump Cake a day in advance and store it in the fridge before baking it when ready to serve.

Is this dessert suitable for sharing at parties? Absolutely! This cake is perfect for sharing as it’s easy to slice into portions and serves a crowd.

Can I use a different type of cake mix? Yes, any flavor cake mix can work, such as vanilla or spice, offering an entirely new flavor experience.

Conclusion

Cherry Pie Chocolate Dump Cake is a delightful combination of sweetness and simplicity. Whether you’re hosting a gathering or just wanting a treat for yourself, this recipe delivers on flavor, ease, and versatility. So gather your ingredients and give it a try; you won’t be disappointed!

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