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Greek Cucumber and Tomato Salad strikes a delightful balance between fresh flavors and vibrant colors, making it a staple in warm weather as well as at family gatherings. The combination of crunchy cucumbers, juicy tomatoes, and creamy feta makes this salad not just delicious but visually appealing. Whether you’re looking for a quick side dish for a summer barbecue or a light lunch during a busy week, this recipe fits the bill perfectly.

Why you’ll love this dish

This Greek Cucumber and Tomato Salad is not only refreshingly tasty but also incredibly quick and easy to put together. With just a handful of ingredients, it’s a budget-friendly choice that won’t break the bank. The salad is packed with nutrients, making it a healthy option for those looking to incorporate more fresh produce into their diet. It’s the perfect side dish for grilled meats, a bright addition to picnics, and an excellent choice for holiday gatherings. Plus, it’s a great way to impress your guests with minimal effort—a win-win situation!

“This salad is a summer staple in my house! The fresh flavors and crunchy textures keep everyone coming back for more. It’s perfect for those warm evenings on the patio!” – Satisfied home cook

How this recipe comes together

Making this Greek Cucumber and Tomato Salad is a straightforward process. First, you’ll prepare your ingredients by slicing the cucumbers, chopping the tomatoes, and dicing the onion. Next, all ingredients are combined in a mixing bowl. Finally, a drizzle of olive oil and a squeeze of lemon juice elevate the flavors, culminating in a dish that’s bursting with freshness. You’ll be ready to serve this delightful salad in no time!

What you’ll need

To create this vibrant salad, gather the following ingredients:

  • Fresh cucumbers, sliced
  • Ripe tomatoes or cherry tomatoes, cut
  • Red onion, finely chopped
  • Fresh parsley or oregano, chopped
  • Feta cheese, crumbled
  • Extra virgin olive oil
  • Lemon juice or red wine vinegar
  • Salt and black pepper

Feel free to experiment with herbs or replace feta with a dairy-free option to cater to your dietary preferences.

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