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When the craving for a hearty, comforting meal strikes, nothing beats the savory essence of a Sloppy Joe. Imagine transforming this classic sandwich into a family-friendly casserole! This Sloppy Joe Casserole takes all the nostalgic flavors of the beloved dish and wraps them in cheesy, pasta goodness. Perfect for busy weeknights or cold winter evenings, this casserole is a delicious solution that the whole family will love.

Why you’ll love this dish

This Sloppy Joe Casserole isn’t just tasty; it’s also a winner for so many reasons! First, it’s incredibly quick to whip up, making it an ideal choice for those hectic nights when you want to serve something filling without spending hours in the kitchen. It’s budget-friendly too, using simple ingredients that you probably already have on hand. Plus, who can resist the melty cheese topping that adds an indulgent touch to each serving?

Perfect for family dinners, potlucks, or even a cozy weekend meal, this dish is bound to become a staple in your rotation. “The kids loved it! It combines everything they love, and it was ready in no time,” one enthusiastic reviewer shared.

How this recipe comes together

Making this casserole is simple and straightforward. You’ll start by cooking the pasta until it’s just al dente. While that’s happening, you’ll brown the ground beef with some aromatic onion and then create a delightful sauce with Sloppy Joe and tomato sauces together. Toss in the pasta for a rich mixture, layer on cheese, and finish with a touch of freshness from parsley. It’s a delightful comfort food dish that comes together in just a few easy steps.

What you’ll need

To prepare this delicious Sloppy Joe Casserole, gather the following ingredients:

  • 12 oz penne pasta
  • 1 lb ground beef
  • 1 can Sloppy Joe sauce
  • 1 cup tomato sauce
  • 1 small onion, finely diced
  • 1 tsp Italian seasoning
  • Salt and black pepper, to taste
  • 1½–2 cups shredded cheddar cheese
  • Fresh parsley, chopped, for garnish

You can easily swap the ground beef for ground turkey or plant-based meat for a healthier or vegetarian version. Feel free to experiment with different types of cheese, like Monterey Jack or Pepper Jack, for an exciting flavor twist!

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