Sloppy Cheeseburger Pasta has become a household favorite for its comfort-food appeal combined with the familiar flavors of a classic cheeseburger. Picture this: a busy weeknight, the family is hungry, and you want something hearty yet easy to whip up. This dish delivers just that—a delightful mix of pasta, ground beef, and gooey cheese, all wrapped up in a savory sauce that whisks everyone back to their childhood. Trust me, once you make this once, you’ll wonder how you ever lived without it!
Why you’ll love this dish
What makes Sloppy Cheeseburger Pasta stand out? For one, it’s a one-pan wonder that saves on cleanup time while still bringing a comforting, hearty meal to your table. It’s incredibly budget-friendly, requiring just a handful of ingredients that you may already have on hand. Plus, kids (and adults!) can’t seem to resist the creamy, cheesy goodness blended with the rich flavor of seasoned beef. This dish is perfect for a weeknight dinner when you need to get food on the table in a hurry.
“This is my family’s go-to recipe for busy nights! It’s quick and satisfies even my pickiest eater!” – Jamie L.
The cooking process explained
Making Sloppy Cheeseburger Pasta is easier than you might think. You simply brown some ground beef, mix in a couple of cans of soup and cheese, combine everything with cooked pasta, and it’s done! This method keeps things simple yet satisfying. It’s a dish that not only tastes amazing but also comes together in under 30 minutes—ideal for those days when you want comfort food without hours of prep.
What you’ll need
To create your own Sloppy Cheeseburger Pasta, gather these items:
- 2 lbs hamburger, cooked and drained
- 2 cans cream of mushroom soup (roasted garlic flavor is a tasty choice!)
- 1 large block Velveeta cheese (Mexican style is an excellent option!)
- 1 lb pasta shells, cooked and drained
Feel free to mix things up a bit—swap the cream of mushroom for cream of chicken if that suits your taste better, or try different pasta shapes for a fun twist!
