Short, crispy, and incredibly satisfying, Air Fryer Panko Chicken Tenders bring a twist to a classic comfort food favorite. These tenders are not only a breeze to make, but they also offer a healthier alternative without sacrificing flavor. Nothing beats the combination of golden brown crunch and juicy chicken on a busy weeknight or for the kids’ after-school snacks. I’ve made these so many times that they’ve become a staple in my home, and I can’t wait for you to experience the magic of air-frying too!
Why you’ll love this dish
There are countless reasons to whip up these Air Fryer Panko Chicken Tenders. For starters, they’re quick to prepare, making them an ideal choice for weeknight dinners when time is of the essence. The use of Panko breadcrumbs gives them a delightful crunch that kids absolutely love, while still keeping them healthier than traditional fried versions. Plus, these tenders are budget-friendly—perfect for family meals without breaking the bank!
"These Panko chicken tenders are crispy, flavorful, and a hit with my kids! They can’t get enough of them, and I feel good serving a dish that’s both delicious and healthier!" — A satisfied home cook.
How this recipe comes together
Creating Air Fryer Panko Chicken Tenders involves a simple and satisfying process. You’ll start by preparing a three-station breading setup before coating the chicken tenders. This gives a great texture and keeps your hands from getting too messy, which is always a bonus! Once those tenders are coated, they cook to perfection in your air fryer, giving you that sought-after crunch without all the oil. It’s a straightforward, wholesome dish that guarantees great results.
What you’ll need
To make these mouthwatering chicken tenders, gather the following ingredients:
- 1 pound chicken tenders
- 1 cup Panko breadcrumbs
- 1/2 cup flour
- 2 eggs
- 1 teaspoon garlic powder
- 1 teaspoon paprika
- Salt and pepper to taste
- Cooking spray
Feel free to explore substitutions if you’re feeling adventurous—for instance, try using almond flour for a gluten-free option or add your favorite spices to the breadcrumb mixture for a little extra flair.
