Decadent Frozen Chocolate Bars with Peanut are a delightful treat that perfectly blends creamy, rich flavors with the unmistakable crunch of peanuts. Picture biting into a smooth chocolate exterior to reveal a luscious filling that’s both satisfying and refreshing. This recipe has become a staple in my kitchen, especially during warmer months or when I’m craving something sweet yet guilt-free. It’s an indulgence that feels special, but it’s surprisingly simple to make.
Why you’ll love this dish
These frozen chocolate bars are not just à la mode; they are a life-saver when it comes to quick, delicious desserts. You’ll appreciate how they’re perfect for any occasion—be it a weekend BBQ, an afternoon snack, or a late-night craving. Plus, they’re a fantastic way to use cottage cheese, making it feel less like a diet food and more like a decadent dessert!
"I made these bars for my kids, and they absolutely loved them! They didn’t even realize they were eating a healthier version of chocolate bars!" – Jane D.
Preparing Decadent Frozen Chocolate Bars with Peanut
The process for creating these decadent treats is straightforward, ensuring even novice bakers can succeed. Here’s what you can expect: a creamy cottage cheese mixture infused with cocoa and peanuts, layered under a heavenly dark chocolate shell. In just a few steps, you’ll have a frozen dessert that’s ready to impress!
Gather these items
To make these delicious chocolate bars, you’ll need the following ingredients:
- 300 g cottage cheese (or curd cheese/cream cheese)
- 40 g coconut or cocoa butter (or regular butter)
- 40 g honey
- 1 tsp vanilla extract
- 20 g cocoa powder
- 40 g ground peanuts
- 160 g dark chocolate
Feel free to swap the cottage cheese for cream cheese if you prefer a richer taste. Also, using cocoa butter will give a more intense chocolate flavor.
