Short and sweet sliders that pack a punch, Loaded Bang-Bang Bacon Cheddar Sliders are a favorite in my house for their irresistible flavor and easy preparation. These bite-sized wonders combine savory beef, crispy bacon, and a spicy bang-bang sauce that adds a delightful kick. Perfect for game days, casual family dinners, or parties, they’re sure to impress and satisfy. Honestly, once you take that first bite, you’ll be hooked!
Why you’ll love this dish
There are so many reasons to fall in love with Loaded Bang-Bang Bacon Cheddar Sliders! They are not only quick to whip up but also budget-friendly, making them an excellent choice for busy weeknights or any simple gathering. The flavor combination of crispy bacon, juicy beef, and tangy Sriracha-infused mayonnaise creates an addictive bite that kids and adults alike adore. Plus, sliders are the ultimate customization option—everyone can build their own to suit their tastes!
"These sliders are a game-changer! We had them for dinner, and they vanished in minutes. The bang-bang sauce is everything!"
The cooking process explained
Making Loaded Bang-Bang Bacon Cheddar Sliders is a straightforward and satisfying experience. Start by mixing the beef, then quickly form your patties. While they’re sizzling in the skillet, whip up the bang-bang sauce for that extra flavor punch! Toast the buns for the perfect crunch and get ready to assemble. In no time at all, you’ll have a tray of delicious sliders that will steal the show!
What you’ll need
Before you jump into cooking, gather these simple ingredients:
- 1 lb ground beef
- 1 tsp salt
- 1 tsp pepper
- 1 tsp garlic powder
- 1/2 cup mayonnaise
- 2 tbsp Sriracha sauce
- 1/2 cup shredded cheddar cheese
- 8 slices bacon, cooked and crumbled
- 8 slider buns
- Lettuce and tomato for garnish
Feel free to swap ground beef for turkey or chicken if you’re looking for a lighter option, and adjust the level of Sriracha to suit your spice preference!
