Cooking up a unique dish that pleases both kids and adults can be a challenge, but the Doritos Taco Hash Brown Casserole is a game-changer. You’ll love how this recipe combines savory ground beef with creamy layers and a satisfying crunch, all topped with everyone’s favorite Doritos. Perfect for busy weeknights or family gatherings, this dish has a playful twist that brings a smile to the dinner table. Trust me, once you try it, it will quickly become a go-to recipe in your household!
Why you’ll love this dish
This casserole checks all the boxes—it’s quick, budget-friendly, and absolutely delicious. The combination of seasoned ground beef, crispy hash browns, and ooey-gooey cheese creates a hearty meal that’s bound to satisfy everyone. Ideal for a weeknight dinner, potluck, or casual family brunch, the Doritos Taco Hash Brown Casserole will make your cooking life easier while presenting impressive flavors that taste anything but easy.
"This casserole was a hit with my kids! They couldn’t get enough of the Doritos on top. I love how simple it was to make!" – Happy Home Cook
Preparing Doritos Taco Hash Brown Casserole
As you dive into making this dish, you’ll find that the process is straightforward and fun. The layering of flavors—starting with the ground beef and building up to the cheesy topping—ensures that each bite bursts with delight. Here’s a quick overview of how it all comes together: First, you’ll brown the ground beef and mix all the other ingredients in one big bowl. Then, spread the mixture into a baking dish, top it off with crushed Doritos, and let the oven do the magic.
Gather these items
Here’s what you’ll need to whip up this delightful casserole:
- 1.5 lbs ground beef
- 26 oz bag frozen shredded hash browns
- 2 packets taco seasoning
- 1 cup sour cream
- 2 cups shredded Colby Jack cheese
- 1 can (10.75 oz) fiesta cheese soup
- 1 can (10 oz) diced tomatoes with green chilies
- 1/4 cup (1/2 stick) butter, melted
- 1/2 bag Doritos, crushed
- Optional: 1 can black beans, drained
Feel free to swap out the ground beef for turkey or a plant-based alternative if that’s your preference!
