Step-by-step instructions
- Preheat your air fryer to 375°F (190°C).
- In a mixing bowl, toss the apple wedges with melted butter, granulated sugar, and ground cinnamon until evenly coated.
- Arrange the apple wedges in the air fryer basket in a single layer to ensure even cooking.
- Cook for 12-15 minutes, shaking the basket halfway through the process. You want them tender and golden brown!
- While the apples are cooking, whip the heavy cream in a separate bowl until soft peaks form.
- Gently fold in the caramel sauce and vanilla extract until well combined.
- Serve the warm apple wedges alongside the caramel whipped cream dip for a truly decadent experience.
Best ways to enjoy it
The presentation can elevate any dish! Arrange the warm apple wedges on a serving platter, drizzling them with a bit of extra caramel sauce for visual appeal. Pair with the caramel whipped cream in a decorative bowl for easy dipping. These wedges pair perfectly with a scoop of vanilla ice cream or a sprinkle of chopped nuts for added crunch.
Keeping leftovers fresh
If you happen to have any apple wedges left, store them in an airtight container in the fridge for up to 3 days. The whipped cream dip can last a bit longer, around 4-5 days. Just be sure to keep them separated until you’re ready to enjoy them again. If you’re thinking of freezing, I recommend freezing the apple wedges before cooking to maintain their texture.
Helpful cooking tips
- Use a good-quality air fryer to ensure even cooking.
- For perfectly crispy wedges, don’t overcrowd your air fryer basket.
- Test your apples while cooking to ensure they reach your preferred level of tenderness.
- If you’d like a richer caramel flavor, try using different caramel sauces or even adding a dash of sea salt for a salted caramel twist!
Creative twists
Feeling adventurous? Here are some variations to try:
- Swap the caramel sauce for chocolate syrup for a different flavor profile.
- Try adding a dash of nutmeg or ginger to the apple mix for extra spice.
- For an adult twist, consider adding a splash of bourbon to the caramel whipped cream.
Common questions
Q: Can I prepare this recipe ahead of time?
A: Yes! You can pre-slice the apples and toss them with lemon juice to prevent browning. Prepare the dipping sauce and store it in the fridge.
Q: What other fruits can I use in this recipe?
A: Pears or peaches would work beautifully! Just adjust cooking times as needed based on the fruit’s texture.
Q: Is this recipe suitable for gluten-free diets?
A: Absolutely! All the ingredients are naturally gluten-free, making it a great option for those avoiding gluten.
Now, you’re all set to indulge in these delicious air-fried apple wedges paired with caramel whipped cream that will surely satisfy any craving!
