Step-by-step instructions

1. Spray your slow cooker with nonstick cooking spray to prevent any sticking.
2. Place the chicken in the bottom of the cooker.
3. Pour in both cans of soup, the Rotel, diced onion, bell pepper, and chicken broth.
4. Sprinkle in garlic powder, onion powder, paprika, and black pepper.
5. Cover and cook on LOW for 6–7 hours or HIGH for 3–4 hours, until the chicken is tender and easily shredded.
6. Remove the chicken, shred it with two forks, and return it to the slow cooker.
7. Add the cubed Velveeta, stirring until it melts and forms a creamy sauce.
8. Cook the spaghetti according to package directions, then drain.
9. Stir the drained pasta into the cheesy chicken mixture until well coated.
10. Optional: Top with shredded cheddar cheese, cover, and let melt for about 5 minutes before serving. Enjoy with garlic bread or a crisp side salad.

Best ways to enjoy it

Amish Sister’s Secret lends itself to some creative serving options. You might consider plating it in bowls for a cozy, family-style presentation. Pair it with garlic bread to soak up all that creamy goodness or a fresh, crisp salad for a bright contrast to the rich flavors. For those wanting a pop of freshness, consider topping each serving with chopped fresh herbs, like parsley or cilantro.

Storage and reheating tips

This dish is perfect for leftovers, making it a great meal prep option. Allow it to cool completely before transferring it to airtight containers. It will last in the fridge for up to 4 days. To reheat, simply warm individual portions in the microwave or reheat in a saucepan on low heat, adding a splash of chicken broth for creaminess. If you want to store it for longer, it freezes well for up to 3 months; just thaw overnight in the fridge before reheating.

Helpful cooking tips

For a unique twist, consider adding some vegetables such as mushrooms or spinach into the slow cooker to boost nutrition. If you’re in a rush, you can use rotisserie chicken to save time on the cooking process — just shred it and combine it with all the other ingredients for a quicker version! Always taste and adjust the seasonings if needed; every palate differs, and a little tweak can elevate your dish even further!

Creative twists

There are countless ways to mix up Amish Sister’s Secret. Try swapping out the Velveeta for another cheese, like cream cheese for a tangy twist, or add some cooked bacon for extra flavor. If you’re looking for a bit of heat, use spicy Rotel or add diced jalapeños. You could also adjust the seasonings to reflect different cuisines, such as adding taco seasoning for a southwestern flair.

FAQs

How long does it take to prep?

Preparation time typically takes about 15 minutes if you have all your ingredients ready. The slow cooker does the bulk of the work!

Can I use frozen chicken?

Yes, you can use frozen chicken! Just remember to increase the cooking time by about 1 hour if cooking on LOW.

What can I substitute for Velveeta cheese?

If you prefer to avoid Velveeta, you can use a combination of cream cheese and shredded cheese, like cheddar, for a similar creamy consistency.

Is this recipe kid-friendly?

Absolutely! The cheesy flavor and tender chicken are generally big hits with kids. You can even involve them in the prep by letting them sprinkle in the seasonings!

By following these tips and variations, you can make Amish Sister’s Secret your own while indulging in a delicious, comforting meal. Give this recipe a try, and it might just become a go-to in your household as it has for so many others!