Step-by-step instructions
- Preheat your oven to 350°F (175°C).
- Cook the egg noodles according to package instructions. Once done, drain and set aside.
- In a skillet over medium heat, brown the ground beef. Drain any excess fat once cooked.
- Add the cooked bacon, chopped onion, and minced garlic to the skillet, cooking until the onion is soft.
- In a large bowl, mix the cooked noodles, beef mixture, cream of mushroom soup, and milk. Stir in the cheddar cheese and season with salt and pepper.
- Transfer the mixture into a greased baking dish, layering the mozzarella cheese on top.
- Bake for 25-30 minutes until the cheese is melted and bubbly.
- Serve hot, with optional toppings of pickles and mustard for that authentic cheeseburger flair.
Best ways to enjoy it
This Bacon Cheeseburger Noodle Bake is fantastic right out of the oven, but there are creative ways to elevate your dining experience. Serve alongside a fresh green salad for some crunch or pair it with garlic bread for a comforting feast. For a fun twist, add sliced pickles or a drizzle of mustard on top for a pop of flavor when serving.
How to store
If you have leftovers (which is rare!), store them in an airtight container in the refrigerator for up to 3 days. To reheat, simply place a serving in the microwave or oven until warm. If you want to freeze it, allow the dish to cool completely before wrapping it tightly in plastic wrap and aluminum foil. It should last up to 2 months in the freezer.
Helpful cooking tips
To enhance the flavor of your Bacon Cheeseburger Noodle Bake, consider using high-quality bacon and freshly shredded cheese—the flavor difference is noticeable! Adding a dash of Worcestershire sauce can also mimic that signature burger flavor. And don’t hesitate to try out different cheese blends, like pepper jack for a spicy kick!
Creative twists
Feeling adventurous? Here are a few flavor variations to shake things up:
- Swap the cream of mushroom soup for cream of cheddar for an extra cheesy bite.
- Add diced bell peppers or mushrooms to the beef mixture for added veggies.
- For a spicy version, sprinkle in some diced jalapeños or a dash of hot sauce.
FAQs
How long does it take to prepare?
From start to finish, this Bacon Cheeseburger Noodle Bake takes about an hour, including prep and baking time.
Can I make this dish ahead of time?
Absolutely! You can prepare everything up to the baking step, cover it, and store it in the fridge for up to 24 hours before baking.
Is it possible to make this recipe gluten-free?
Yes, you can substitute regular egg noodles with gluten-free noodles to accommodate those with gluten sensitivities.
What if I don’t have cream of mushroom soup?
You can replace cream of mushroom soup with cream of chicken or a homemade crème mixture made from a roux and broth for a similar creamy texture.
This Bacon Cheeseburger Noodle Bake is not just food—it’s a warm hug on a plate! Enjoy every cheesy, savory bite.
