Step-by-step instructions
Ready to whip up this savory dish? Follow these simple steps:
- Preheat your oven to 350°F (175°C) and spray a baking dish with cooking spray.
- Cook the ramen noodles according to package instructions, then drain and set aside.
- In a skillet over medium heat, cook the ground beef with the diced onion until the meat is browned and the onion is translucent. Drain any excess fat.
- Mix the ketchup, mustard, salt, and pepper into the beef mixture, stirring until well combined.
- In a large bowl, combine the cooked ramen noodles, beef mixture, crumbled bacon, and half of the shredded cheddar cheese.
- Transfer the mixture into the prepared baking dish and sprinkle the remaining cheddar cheese on top.
- Bake in the preheated oven for about 20-25 minutes or until the cheese is melted and bubbly.
- Allow to cool for a few minutes before serving — if you can wait that long!
Best ways to enjoy it
Serving the Bacon Cheeseburger Ramen Noodle Bake can be as creative as you want it to be. Consider garnishing each serving with some extra crumbled bacon and a sprinkle of fresh parsley for color. Pair it with a simple side salad for a fresh crunch or garlic bread for a comforting touch. This dish also holds up great in a classic lunchbox — perfect for leftovers the next day!
Storage and reheating tips
Got leftovers? No problem! Allow the bake to cool completely before transferring it into an airtight container. You can store it in the refrigerator for up to 4 days. To reheat, simply pop it in the microwave or heat it in the oven until warmed through. If you’d like to save it for a longer period, you can freeze it for up to 3 months. Just make sure it’s well-sealed to prevent freezer burn.
Helpful cooking tips
Here are some additional tips and tricks to ensure your Bacon Cheeseburger Ramen Noodle Bake turns out perfectly:
- To make this dish spicier, add a dash of hot sauce into the beef mixture!
- If you’re out of ground beef, feel free to substitute it with ground turkey or even a plant-based meat alternative.
- For extra texture, consider adding chopped pickles or jalapeños to the noodle mixture.
Creative twists
Feeling adventurous? Try these fun variations:
- Swap the cheddar cheese for American cheese for that classic cheeseburger taste.
- Experiment with different sauces like barbecue sauce for a smoky twist.
- For a vegetarian option, replace the beef and bacon with textured vegetable protein and mushrooms, and add some diced bell peppers for crunch.
FAQs
How long does this recipe take to prepare?
The total time to prepare and bake this dish is approximately 40-50 minutes.
Can I use a different type of noodle?
Absolutely! While instant ramen noodles work best, you could try using other quick-cook noodles like egg noodles or even spiralized vegetables for a lighter option.
Is this dish freezer-friendly?
Yes! Just be sure to cool it completely before transferring it to an airtight container for freezing. It will keep well for up to 3 months.
What side dishes pair well with this bake?
Fresh salads, roasted vegetables, or crispy garlic bread make great companions to balance this savory dish. Feel free to get creative!
This Bacon Cheeseburger Ramen Noodle Bake is not just a meal; it’s an experience your taste buds won’t forget! Give it a try, and you might just become the go-to cook in your household. Happy cooking!
