Step-by-Step Instructions
- Preheat your oven to 375°F.
- Cook the macaroni noodles according to package instructions; set aside.
- In a large skillet, brown the ground beef over medium heat until fully cooked. Drain any excess grease.
- Add the diced onion to the skillet with the ground beef and cook until softened.
- In a large bowl, combine the beef mixture with the cooked macaroni noodles, cheddar cheese, crumbled bacon, diced pickles, ketchup, mustard, mayonnaise, garlic powder, and your preferred salt and pepper. Mix thoroughly.
- Transfer the mixture to a greased pie dish, spreading it out evenly.
- Bake in your preheated oven for 25-30 minutes, until the cheese is melted and bubbly.
- In a small saucepan, warm the chili crisp sauce over low heat.
- Drizzle the warmed chili crisp sauce over the baked pie once it has finished cooking.
- Serve hot and enjoy the delightful blend of flavors!
Best Ways to Enjoy It
Plating your Bacon Macaroni Cheeseburger Pie can be a fun task! Consider adding a fresh garden salad or crispy coleslaw on the side for a refreshing contrast to the creamy, cheesy pie. If you’re feeling bold, serve it alongside sweet potato fries or garlic bread for a complete meal. For a bit of extra zest, garnish with sliced green onions or a dollop of additional chili crisp.
Keeping Leftovers Fresh
Store any uneaten portions in an airtight container in the refrigerator for up to four days. If you’re looking to keep it even longer, you can freeze the pie. Just wrap it tightly in plastic wrap and then foil before placing it in the freezer. It can last up to three months when frozen. Be sure to thaw it in the refrigerator overnight before reheating!
Helpful Cooking Tips
- Cook your macaroni noodles just shy of al dente; they’ll continue to cook in the oven.
- A sturdy pie dish works best to hold all the delicious filling without spilling.
- Feel free to experiment with additional spices like smoked paprika or cayenne pepper for an extra flavor boost.
Creative Twists
- Swap in different types of cheese—try pepper jack for a little heat or mozzarella for a milder taste.
- Transform this dish into a vegetarian delight by using plant-based ground meat and leaving out the bacon.
- Add veggies like diced bell peppers or mushrooms for an extra layer of texture and nutrition.
Common Questions
How long does it take to prepare this dish?
In total, expect about 40-45 minutes from start to finish, including baking time.
Can I use pre-cooked macaroni noodles?
Yes, using pre-cooked noodles can save you some time! Just ensure they are not overcooked to maintain the pie’s texture.
What if I have leftovers, how should I reheat them?
Reheat leftovers in the oven at 350°F until warmed through, about 15-20 minutes. Alternatively, you can use the microwave, heating in intervals to prevent drying out.
Now you have the tools to create an outstanding Bacon Macaroni Cheeseburger Pie with a Chili Crisp Topping that’ll surely impress! Happy cooking!
