Bacon Ranch Cheeseburger Meatloaf brings together the savory goodness of a classic cheeseburger and the heartiness of a meatloaf, making it an incredible comfort food that your family will love. I first stumbled upon this recipe one busy weeknight when I was craving something delicious yet easy to whip up. It quickly became a staple in our household, and I’m sure it will find a special place in yours as well.
Why You’ll Love This Dish
This recipe is incredibly versatile and checks all the boxes for a great weeknight meal. It’s quick to prepare, budget-friendly, and even kid-approved, making it a go-to for families. You can easily toss together the ingredients in under 15 minutes, pop it in the oven, and have an amazing dinner ready in about an hour. Plus, the bacon and ranch dressing add a delightful twist that elevates the traditional meatloaf experience.
"This Bacon Ranch Cheeseburger Meatloaf was a hit at our dinner table! The flavors were fantastic, and it just felt like a big hug on a plate." – Happy Home Cook
The Cooking Process Explained
Making Bacon Ranch Cheeseburger Meatloaf is straightforward and engaging. You’ll begin by mixing your ingredients thoroughly. Next, shape the mixture into a loaf in a pan, then let the oven do the magic. In about 45 to 50 minutes, you’ll have a scrumptious meatloaf that’s ready to dazzle your taste buds. Let’s dive into the ingredients you need for this delightful dish.
Key Ingredients
To create this mouthwatering meatloaf, gather the following items:
- 1 lb ground beef
- 1/2 cup bread crumbs
- 1/4 cup ranch dressing
- 1/2 cup shredded cheddar cheese
- 1/4 cup cooked and crumbled bacon
- 1 egg
- 1/2 tsp salt
- 1/4 tsp black pepper
Feel free to mix things up! You can substitute ground turkey for a lighter option or switch the ranch dressing with a homemade version for extra freshness.
