Step-by-step instructions
- Begin by preheating your oven to 400°F (200°C).
- Lay out an eggroll wrapper and place a slice of ham on top.
- Next, position a mozzarella stick over the ham.
- Carefully fold the wrapper over the ham and cheese, rolling it tightly. Seal the edges with a bit of water to keep everything in.
- Repeat this process with the remaining wrappers and filling.
- Place all your wrapped mozzarella sticks on a greased baking sheet.
- Bake in the oven for about 15-20 minutes, or until the sticks are golden brown and crispy.
- Serve warm and enjoy every last cheesy bite!
Best ways to enjoy it
These Baked Ham Cheese Mozzarella Sticks are delightful on their own, but pairing them can elevate your snacking experience. Try serving them with marinara sauce for dipping or a zesty ranch dressing. You could also plate them with a fresh side salad for some color and crunch or alongside a platter of fresh veggies and hummus to round out the snack spread.
How to store
Leftover Baked Ham Cheese Mozzarella Sticks can be stored in an airtight container in the refrigerator for up to 3 days. For longer storage, you can freeze them before baking. Freeze laid flat on a baking sheet, then transfer to a freezer-proof bag once solid. When you’re ready to enjoy, bake them straight from frozen; just increase the baking time slightly. Always remember to practice safe food handling: if you’re unsure how long something has been in the fridge, it’s best to err on the side of caution.
Helpful cooking tips
- Make sure to seal each wrapper tightly; this prevents any cheese leakage while baking.
- If you’re in a rush, you can skip the eggroll wrappers and use pre-made pastry sheets instead!
- For added flavor, consider seasoning the ham with fresh herbs or spices before rolling.
Creative twists
Feel free to get creative with this recipe! You can swap out the honey ham for other deli meats like turkey, or even try a vegetarian version using roasted veggies and cream cheese. Experimenting with different cheeses, like pepper jack for a spicy kick, can also make a delicious variation. Another fun twist is to serve them with a sweet dipping sauce, such as a honey mustard or even a fruit chutney.
Common questions
What’s the prep time for these mozzarella sticks?
The total prep and baking time is about 30 minutes, making this a quick recipe you can whip up anytime.
Can I use different types of cheese?
Absolutely! Feel free to experiment with cheeses like cheddar, gouda, or even a vegan cheese for dietary preferences.
What should I do if I have leftovers?
Store any leftovers in the refrigerator for up to 3 days, ensuring they are in an airtight container. Reheat them in the oven to restore their crispiness!
