Baked Ham & Cheese Sticks are a delightful twist on traditional snacks, combining the savory flavors of ham and cheese encased in crispy, golden egg roll wrappers. Whether you’re gearing up for a game night, hosting a family gathering, or simply craving a quick treat, these sticks promise to deliver a satisfying crunch with each bite.
When I’m in the mood for something quick yet delicious, I often turn to this recipe. It’s one of those comforting dishes that brings back memories of family get-togethers, where the aroma filled the house and everyone eagerly gathered around to dip into these cheesy delights. The best part? You can whip them up in no time!
Why you’ll love this dish
There are so many reasons to fall in love with Baked Ham & Cheese Sticks! For starters, they are incredibly quick to prepare, making them the perfect solution for weeknight dinners or last-minute gatherings. Imagine having a tasty snack on the table in under 30 minutes—what’s not to love? Budget-conscious cooks will appreciate that the ingredients are simple and affordable, while families will find that kids are always eager to help out in the kitchen.
These rolls are also customizable. Feel free to experiment with different types of cheese or even add some veggies to the filling, making them even more exciting. They’re a snack that works for any occasion: serve them at birthday parties, as game day appetizers, or even as a treat for a cozy movie night.
"These Baked Ham & Cheese Sticks were the hit of my party! Everyone wanted the recipe. They’re quick, easy, and beyond delicious!" – Emily R.
Step-by-step overview
Making Baked Ham & Cheese Sticks is straightforward and can be a fun activity, especially if you’re cooking with kids. To start, you’ll lay out your egg roll wrappers and fill them with slices of ham and cheese. Once wrapped up, a quick trip to the oven transforms them into crispy, golden delights. Let’s dive into the ingredients you’ll need for this delightful dish.
What you’ll need
Gathering the right ingredients is crucial for this recipe:
- 8 egg roll wrappers
- 8 slices of deli ham
- 8 slices of cheese (Swiss, cheddar, or your preferred choice)
- Egg wash (1 egg beaten with 1 tablespoon of water, optional for sealing)
Feel free to get creative here! You can swap the cheese for a spicy pepper jack or add some sautéed spinach for an extra nutrition boost.
