Bankrupt Pudding is a nostalgic, old-fashioned dessert that is simple to make and perfect for the whole family. With its rich, spiced syrup and doughy, jam-infused texture, this dessert is a great choice for busy people looking for a quick, comforting treat. The beauty of this dessert lies in its ease and the warm, comforting flavors that come together in just a few simple steps. Perfect for an everyday dessert or a last-minute treat for any gathering.
Ingredients:
- 1/2 cup Smooth Apricot Jam
- 1/2 cup Butter
- 1 tsp Bicarbonate of Soda
- 1 cup Flour
- 1 cup Sugar
- 1 tsp Cinnamon
- 1/2 tsp Ginger
- 3 cups Water
Method:
