Step-by-step instructions
- In a large skillet, cook the ground beef and diced onion over medium heat until the beef is browned and the onion is soft.
- Season beef mixture with garlic powder, paprika, salt, and pepper.
- Drain any excess grease from the skillet.
- Stir in the beef broth and BBQ sauce.
- Add the uncooked macaroni to the skillet and bring the mixture to a boil.
- Reduce heat, cover, and let it simmer for about 12-15 minutes or until the macaroni is cooked through.
- Once the pasta is done, stir in the cheddar cheese until it’s melted and creamy.
- Serve the macaroni topped with the crispy, crumbled bacon.
Best ways to enjoy it
To make your serving of BBQ Bacon Cheeseburger Macaroni even more delightful, consider topping it with fresh parsley for a pop of color or a drizzle of extra BBQ sauce for added flavor. This dish pairs wonderfully with a side salad or steamed vegetables to balance the richness, and a cold beverage, like iced tea or a light beer, will complement the meal nicely.
Keeping leftovers fresh
To store your BBQ Bacon Cheeseburger Macaroni, let it cool completely before transferring to an airtight container. It can be safely refrigerated for up to 3-4 days. If you want to save it for longer, consider freezing it—simply portion it out into freezer-safe containers, and it will last for up to three months. When you’re ready to eat, just reheat it in the microwave or on the stovetop until warm.
Helpful cooking tips
For a richer flavor, consider adding a tablespoon of your favorite hot sauce to the mix. Similarly, you can blend in some sautéed mushrooms or bell peppers for a different texture and taste. If you’re a cheese lover, don’t hesitate to mix in multiple types of cheese; pepper jack could add a nice spicy kick.
Creative twists
Feel free to personalize your BBQ Bacon Cheeseburger Macaroni with some unique variations. You can swap in different barbecue sauces for various flavor profiles—try a smoky chipotle or a tangy vinegar-based sauce. Adding in different toppings, like jalapeños or crushed tortilla chips, could give it a fun crunch. For a vegan option, use plant-based ground meat and dairy-free cheese!
FAQs
How long does it take to prepare BBQ Bacon Cheeseburger Macaroni?
The total time for this dish is approximately 30 minutes, making it perfect for a quick weeknight dinner.
Can I use a different type of pasta?
Absolutely! While macaroni is traditional, you can substitute it with other pasta shapes such as penne, shells, or fusilli.
Is this dish freezer-friendly?
Yes, BBQ Bacon Cheeseburger Macaroni can be frozen for up to three months. Just make sure to store it in a freezer-safe container.
Can I make this dish vegetarian?
You can create a vegetarian version by using plant-based ground meat and vegan cheese. Substitute the beef broth with vegetable broth, and it can be just as delicious!
