Step-by-step instructions
- In a large bowl, combine the ground beef, dried cranberries, BBQ sauce, and salt and pepper. Mix until everything is evenly distributed.
- Divide the mixture into four equal parts and shape them into patties.
- Preheat your grill or a grill pan to medium-high heat and cook the patties for about 4-5 minutes on each side, or until they reach your preferred doneness.
- While the burgers are grilling, in a separate bowl, mix together the cooked bacon, macaroni, and cheddar cheese until well combined.
- Toast your hamburger buns on the grill for a minute or two until they are slightly crispy.
- To assemble, place a burger patty on the bottom half of each bun, then generously top it with the mac & cheese mixture.
- Add the top half of the bun and serve hot. Enjoy the festive and delicious flavors in every bite!
Best ways to enjoy it
To serve your Cranberry BBQ Bacon Mac & Cheese Festive Burger, consider pairing it with crispy sweet potato fries or a fresh garden salad for a balanced meal. For a festive touch, you might want to serve with holiday-themed decorations and colorful plates that elevate the experience. You can also offer a few fun condiments on the side, like pickles or spicy mustard, for an added flavor punch.
Storage and reheating tips
If you find yourself with leftovers (though I doubt that’ll happen), store your components separately. Keep the cooked patties in an airtight container in the fridge for up to 3 days. The mac & cheese can be stored similarly, and both can be reheated in the microwave or on a stovetop for best results. If you want to freeze them, wrap the patties tightly and use them within three months for the best flavor.
Helpful cooking tips
For the best flavor, consider using a quality BBQ sauce that you really love. You can also experiment with the types of cheese in your mac & cheese—think about adding some pepper jack for a little kick or using a blend of your favorites. When shaping your patties, don’t overwork the meat; this helps in keeping them tender and juicy!
Creative twists
The base of this recipe offers a canvas for creativity! Try adding jalapeños for some heat, or swapping out the cranberries for other dried fruits like cherries or apples for a different flavor profile. You can even make it a vegetarian option with plant-based meat and a creamy vegan mac & cheese!
FAQ
How long does it take to prepare this burger?
From mixing ingredients to serving, expect about 30-40 minutes in total. It’s a perfect choice when you’re short on time!
Can I make the mac & cheese ahead of time?
Absolutely! You can prepare the mac & cheese a day in advance; just reheat it when you’re ready to assemble the burgers.
Is this burger kid-friendly?
Yes! The sweet and savory flavors combined with the creamy mac & cheese make it especially appealing to kids. Just adjust the BBQ sauce to your taste for a milder flavor if necessary.
With this ultimate fusion burger, you’re all set to bring something new and exciting to your dining table. Happy cooking!
