Step-by-step instructions
- Start by heating olive oil in a skillet over medium heat.
- Once hot, add the shredded chicken along with smoked paprika, garlic powder, salt, and pepper.
- Stir in the BBQ sauce and cook for 5–7 minutes until it becomes sticky and heated through.
- In a small bowl, combine ranch dressing (or garlic aioli) with lime juice for a zesty drizzle.
- If you like, lightly toast the slider buns for added texture.
- Begin assembling your sliders by placing lettuce on the bottom half of each bun.
- Generously spoon the BBQ chicken mixture on top.
- If using, add the corn mixture and drizzle with your creamy sauce.
- Cap each slider with the top bun and serve warm.
Best ways to enjoy it
These BBQ Chicken Sliders are perfect for any occasion! Serve them alongside classic sides like coleslaw or potato salad for a complete meal. You could also pair them with fresh fruit skewers for a vibrant presentation. If you’re hosting a party, set up a DIY slider bar with various toppings and sauces, allowing guests to customize their sliders to their heart’s desire.
Storage and reheating tips
If you have leftovers (though, let’s be honest, they usually don’t last long!), it’s crucial to store them properly. Place the sliders in an airtight container in the refrigerator, where they’ll stay fresh for up to three days. For longer storage, try freezing the BBQ chicken mixture without the buns. Just reheat and assemble them when you’re ready to serve!
Helpful cooking tips
To ensure the juiciest and most flavorful chicken, be sure to shred your cooked chicken finely—this allows it to absorb the BBQ sauce better. Additionally, don’t skip the lime juice in your creamy drizzle; the acidity adds a nice brightness that cuts through the richness of the BBQ.
Creative twists
Feel like experimenting? Try using a variety of BBQ sauces—everything from spicy to fruit-infused can completely change the flavor profile. You could also top the sliders with pickles or jalapeños for a spicy kick or swap the ranch for a blue cheese dressing for an entirely new flavor direction. The options are endless!
FAQs
How long does it take to prepare?
You can whip up these BBQ Chicken Sliders in about 30 minutes, making them a great option for a quick meal or snack.
Can I use different meats or substitutes?
Absolutely! Feel free to use pulled pork, turkey, or even a plant-based protein like jackfruit for a vegetarian alternative.
How can I reheat leftovers safely?
For best results, reheat leftovers in a skillet over medium heat until warmed through. Ensure the internal temperature reaches 165°F for safe consumption.
