Imagine walking into a room filled with the delightful aroma of chocolate cake mingling with sweet cherries. This Black Forest Poke Cake is not just a dessert; it’s an experience that brings together the rich taste of chocolate and the tartness of cherry in one simple recipe. I discovered this cake while searching for something to bring to a family gathering, and once it was served, it disappeared faster than I could have imagined. Whether it’s a birthday, holiday celebration, or just a cozy weeknight dinner, this poke cake adds a touch of indulgence that everyone loves.
Why you’ll love this dish
If you’ve been on the hunt for a dessert that’s both simple and absolutely divine, look no further. Black Forest Poke Cake checks all the boxes: it’s budget-friendly, quick to prepare, and incredibly pleasing to the palate. With just a few pantry staples, you can whip up a cake that rivals those from gourmet bakeries. Plus, it’s perfect for any occasion, whether you’re hosting a gathering or treating your family on a weeknight.
"I made this for my daughter’s birthday, and it was a hit! The cherry and chocolate combination was perfect, and it came together so easily." – Satisfied Home Baker
Preparing Black Forest Poke Cake
Creating this scrumptious treat is as delightful as devouring it. The process is straightforward, making it an excellent choice for both novice bakers and seasoned pros. First, get your oven preheating while you gather your ingredients. Then, you’ll bake your chocolate cake and prepare to lovingly poke those holes that will later be filled with luscious cherry pie filling. With each step, it’s hard not to get excited about the final product!
What you’ll need
To make this incredible Black Forest Poke Cake, you will need a few key ingredients:
- 1 box chocolate cake mix (plus ingredients required on box)
- 1 can (21 oz) cherry pie filling
- 1 package (3.9 oz) instant chocolate pudding mix
- 2 cups cold milk
- 1 tub (8 oz) whipped topping, thawed
- Chocolate shavings or curls for garnish (optional)
Mix and match ingredients based on your preferences! Trying different pudding flavors or using homemade whipped topping can add a personal touch.
