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Blueberry Dump Cake is a delightful dessert that effortlessly combines the sweetness of blueberries with the comforting flavor of yellow cake. This recipe has been a cherished favorite in my household, especially during summer evenings when fresh blueberries are in abundance. It’s the kind of dish that looks fancy but requires minimal effort, making it perfect for both spontaneous gatherings and planned celebrations. The aroma that fills your kitchen while it bakes is simply divine, and the final result is a warm, fruity treat that everyone will love.

Why you’ll love this dish

There are so many reasons to try making Blueberry Dump Cake at home! First and foremost, it’s a breeze to whip up, taking you less than an hour from start to finish. This recipe is budget-friendly, using just a few pantry staples: a can of blueberry pie filling, a box of yellow cake mix, and some melted butter. It’s the ideal dessert for busy weeknights or when unexpected guests drop by.

If you’re looking for a dessert that pleases both kids and adults alike, look no further! This cake is effortlessly kid-approved and can be a fun baking project to do with the little ones.

"This Blueberry Dump Cake is now my go-to dessert! It’s so easy and tastes like a slice of summer." – Emily, a satisfied home baker.

The cooking process explained

Making Blueberry Dump Cake is as simple as it gets! Here’s a quick rundown of what to expect. You’ll start by preheating your oven to 350°F (175°C). Then, you’ll spread the blueberry pie filling into your baking dish, sprinkle the dry cake mix on top, and finally drizzle melted butter over it all. The magic happens in the oven where it bakes to golden perfection in about 45-50 minutes. Yes, it’s really that straightforward!

What you’ll need

  • 1 can of blueberry pie filling
  • 1 box of yellow cake mix
  • 1/2 cup butter, melted

Feel free to substitute the yellow cake mix with a vanilla or lemon cake mix for a twist! If you’re feeling adventurous, consider adding a sprinkle of cinnamon or nutmeg to enhance the flavor profile.

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