Blueberry Orange Bread combines the sweet, juicy flavor of blueberries with the refreshing zest of orange to create a delightful treat perfect for any occasion. I love making this bread on lazy weekends when I crave a warm slice with my morning coffee, but it also shines at family brunches and holiday gatherings. The burst of citrus elevates the usual blueberry bread experience, making it feel special and seasonal.

Why you’ll love this dish

This recipe for Blueberry Orange Bread is a gem you’ll want to add to your baking repertoire. It’s quick and budget-friendly, requiring simple ingredients you likely already have at home. Even better, this delightful bread is kid-approved, making it a great choice for family baking sessions. It’s perfect for a casual weeknight dessert or as a sweet breakfast option on a busy morning.

"This bread was a hit with my family! The orange zest really brought out the flavor of the blueberries. I’ll definitely be making this again!" – Sarah J.

Preparing Blueberry Orange Bread

Creating this Blueberry Orange Bread is a straightforward process that will have your kitchen smelling heavenly. You’ll start by mixing the dry ingredients, followed by combining them with a creamy wet mixture. Finally, the star of the show—fresh or frozen blueberries—will be folded into the batter before it bakes to golden perfection. If you’re feeling fancy, a light orange glaze can finish off your loaf beautifully.