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Broccoli, Rice, Cheese, and Chicken Casserole is one of those comforting dishes that feels like a warm hug after a long day. I first made this dish on a chilly weeknight when I was in desperate need of something hearty yet simple to prepare. With tender chicken, crisp broccoli, creamy cheeses, and fluffy rice all baked into one savory casserole, it’s a meal that families adore. Whether you’re looking for a quick dinner option or planning a cozy family gathering, this casserole hits the spot and keeps everyone coming back for more.

Reasons to try it

You’ll adore this dish for several reasons! First, it’s incredibly budget-friendly; many ingredients are staples that you might already have in your kitchen. Plus, it’s a fantastic time-saver for those hectic weeknight dinners. Not to mention, it’s a kid-approved favorite that will have little ones asking for seconds! The creamy textures paired with cheesy goodness and nutritious broccoli make it a balanced meal in one dish.

“This casserole is my go-to for family gatherings! Everyone loves it, even my picky eaters. It’s quick to prepare and always a crowd-pleaser.” – Maria G.

Preparing Broccoli, Rice, Cheese, and Chicken Casserole

This casserole is a delightful one-pan wonder. You’ll start by cooking the rice, then mixing all the ingredients together, and finally baking until it’s bubbly and cheese is golden. The process is straightforward and perfect for busy cooks. Here’s a handy overview:

  1. Prepare the rice.
  2. Combine cooked ingredients in a baking dish.
  3. Bake to perfection.
  4. Finish with a cheesy topside for extra flavor.

What you’ll need

Gather these items for a delicious Broccoli, Rice, Cheese, and Chicken Casserole:

  • 2 cups water
  • 2 cups uncooked rice
  • 1 (10 ounce) can of cream of chicken soup
  • 1 (10 ounce) can of cream of mushroom soup
  • 2 cups cooked chicken, shredded
  • 1/4 cup butter
  • 1 cup milk
  • 1 small white onion, diced
  • 16 ounces broccoli pieces
  • 2 cups Cheddar cheese, shredded

Feel free to substitute rotisserie chicken for the cooked chicken to save time, or use cauliflower rice for a low-carb option!

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