Step-by-step instructions
- Start by preheating your oven to 350°F (175°C).
- In a baking dish, combine the diced cooked ham and pineapple chunks, mixing them well.
- In a separate bowl, mix the brown sugar with the reserved pineapple juice to create a smooth glaze.
- Drizzle the glaze over the ham and pineapple mixture, ensuring everything is well coated.
- Bake the dish for 30-40 minutes or until it’s heated through and the glaze is caramelized and bubbly.
- Serve and enjoy every delicious bite!
Best ways to enjoy it
Brown Sugar Pineapple Ham Bake is incredibly versatile. Serve it alongside fluffy rice or creamy mashed potatoes to soak up that tasty glaze. For a fresh contrast, pair it with a crisp green salad or roasted vegetables. You can even offer fluffy dinner rolls for a complete, hearty meal that the whole family will love.
How to store
To keep your Brown Sugar Pineapple Ham Bake fresh, store any leftovers in an airtight container in the refrigerator. Properly stored, it can last for about 3-4 days. If you want to keep it longer, feel free to freeze it for up to 2-3 months. Just make sure to cool the dish completely before freezing. When ready to enjoy, reheat in the oven at 350°F until warmed through.
Helpful cooking tips
- For extra caramelization, broil the dish for just a minute or two after baking, keeping a close eye to prevent burning.
- If you like a hint of spice, consider adding a dash of cayenne pepper or smoked paprika to the glaze for an unexpected kick.
Creative twists
Feel free to experiment with this recipe! Try adding chopped bell peppers or onions for added texture and flavor. You can also switch out the pineapple for peaches or mango chunks for a different fruity twist. For a gluten-free option, ensure your brown sugar is certified gluten-free.
Common questions
What can I use instead of ham?
You can substitute cooked turkey, chicken, or even a plant-based meat alternative to cater to dietary preferences.
How long does this dish take to prepare?
With just a few minutes to mix the ingredients and about 30-40 minutes to bake, you can have this dish ready in under an hour.
Can I make this dish ahead of time?
Absolutely! You can prepare it a day in advance. Just hold off on baking it until you’re ready to serve.
Whether it’s for a celebration or a simple evening meal, Brown Sugar Pineapple Ham Bake is bound to become a favorite in your home, sharing warmth and joy with each bite. Enjoy making and sharing this delightful dish!
