Step-by-step instructions
Here’s how to prepare your Bubblegum Cloud Fudge with ease:
- Line an 8×8-inch baking dish with parchment paper for easy removal later on.
- In a saucepan, melt the white chocolate and sweetened condensed milk over low heat. Stir continuously until it blends into a smooth mixture.
- Take the saucepan off the heat and mix in the bubblegum flavoring along with a pinch of salt for balance.
- Carefully pour the fudge mixture into the prepared baking dish and smooth out the top for an even finish.
- For an extra touch of fun, sprinkle colored sprinkles over the top.
- Allow the fudge to cool at room temperature until it sets. Then, place it in the refrigerator for at least 2 hours.
- Once completely set, cut into squares and enjoy your delightful creation!
Best ways to enjoy it
When it comes to serving Bubblegum Cloud Fudge, there’s no wrong way to do it! You can serve it as bite-sized squares on a colorful platter, or elevate your presentation with a drizzle of melted chocolate on top. Pair it with ice cream for a decadent dessert or create a mixed dessert table filled with cupcakes, cookies, and, of course, this fudge.
Keeping leftovers fresh
To store your Bubblegum Cloud Fudge and keep it fresh, place it in an airtight container. It can be kept at room temperature for up to a week or refrigerated if you prefer a firmer texture. If you’re looking to store it for the longer term, you can also freeze it. Just ensure it’s well-wrapped to prevent freezer burn.
Helpful cooking tips
- Always melt white chocolate slowly over low heat to prevent it from scorching.
- Look for high-quality bubblegum flavoring for the best taste experience.
- If your fudge is too soft after refrigeration, it may need a bit more chilling time to firm up properly.
Creative twists
Feel free to get creative with your Bubblegum Cloud Fudge! Try adding different flavored extracts like cotton candy or fruity pebbles for a unique spin. You can also swap out the colored sprinkles with crushed candies or even edible glitter for an extra fun presentation.
FAQs
How long does it take to make Bubblegum Cloud Fudge?
This recipe takes about 30 minutes of active prep time, plus at least 2 hours in the refrigerator to set.
Can I use other flavors instead of bubblegum?
Absolutely! Experiment with other flavor extracts like vanilla, almond, or even fruity flavors for a delicious twist.
How should I store leftovers?
Store the fudge in an airtight container at room temperature for up to a week or refrigerate for a firmer texture. You can also freeze it for longer storage.
With its playful flavor and ease of preparation, Bubblegum Cloud Fudge is sure to become a cherished recipe in your dessert repertoire!
