Step-by-step instructions
- Prepare the Pan: Begin by lining an 8×8-inch baking dish with parchment paper or aluminum foil. Lightly grease it with cooking spray to ensure easy removal of the fudge.
- Melt the Chocolate: In a microwave-safe bowl, combine your white chocolate chips and sweetened condensed milk. Heat in 30-second intervals, stirring each time until the mixture is entirely smooth and creamy.
- Add Flavor and Color: Stir in the bubblegum flavoring. Divide the melted chocolate mixture into two halves. Add pink food coloring to one half and blue to the other, mixing until you achieve your desired shades.
- Layer the Fudge: Pour the pink mixture into your prepared dish and spread it out evenly. Sprinkle half of the mini marshmallows on top. Then, pour the blue mixture over the pink and add the remaining marshmallows on top.
- Decorate: If you like, sprinkle some colorful sprinkles over the top for a finishing touch.
- Chill: Place your fudge in the refrigerator for at least 2 hours, allowing it to set firmly.
- Slice and Serve: Once set, lift the fudge out of the dish, peel away the lining, and cut it into delightful squares.
Best ways to enjoy it
Bubblegum Cloud Fudge is an eye-catching treat perfect for any occasion! Serve it at birthday parties, give it as homemade gifts, or enjoy it during family movie night. Pair it with a scoop of vanilla ice cream for a nostalgic sundae or enjoy it alongside fruity drinks for a fun summer afternoon.
How to store
To keep your Bubblegum Cloud Fudge fresh, store it in an airtight container at room temperature for up to a week. If you want to store it for longer, you can freeze it! Just slice the fudge, layer pieces between parchment paper, and place them in a freezer-safe container or bag. It can last for about three months in the freezer. Remember to allow it to thaw in the fridge before serving.
Helpful cooking tips
- For a more pronounced flavor, consider using two teaspoons of bubblegum extract or flavoring.
- Ensure your chocolate doesn’t overheat; keep microwave intervals short and stir often to avoid burning.
- If you want a smoother texture, try using a double boiler instead of a microwave for melting chocolate.
Creative twists
Once you’ve mastered the classic Bubblegum Cloud Fudge, try swapping out flavors or colors! Use strawberry or raspberry extract for a fruity touch. Consider adding crushed candies instead of marshmallows or different colored sprinkles to match the season or a holiday theme. You can even get adventurous and incorporate nuts or flavored baking chips for varied textures.
FAQ
Can I use chocolate chips other than white chocolate?
Absolutely! Dark or milk chocolate chips can work, but keep in mind that the flavor profile will change.
How long does it take for the fudge to set in the fridge?
It typically takes around 2 hours for the fudge to set completely, but you could leave it overnight for a firmer texture.
Is there a way to make this recipe vegan?
Certainly! Use dairy-free chocolate chips and a plant-based condensed milk alternative, ensuring all ingredients are vegan-friendly.
With this delightful recipe in hand, you’re all set to create a playful and delicious treat. Enjoy the baking adventure, and let the Bubblegum Cloud Fudge bring joy to your table!
