Step-by-Step Instructions
- Preheat your oven to 375°F (190°C).
- In a skillet over medium heat, cook the ground beef until browned and thoroughly cooked. Drain any excess grease from the pan.
- Stir in the buffalo sauce and let it simmer for about 3-5 minutes, allowing the beef to soak up the spicy flavor.
- On a floured surface, roll out the pizza dough and cut it into six equal squares.
- Spoon a generous amount of the buffalo beef mixture onto each square. Top it with crumbled bacon and a sprinkle of cheddar cheese.
- Roll up each square tightly, ensuring the filling is well-contained, and place them on a baking sheet lined with parchment paper.
- Bake your rolls in the oven for 15-20 minutes or until they’re golden brown and fully cooked through.
- Once baked, drizzle ranch dressing over the rolls and adorn them with diced red onion, tomatoes, and pickles. Serve them hot and enjoy your flavorful creation!
Best Ways to Enjoy It
When it comes to serving your Buffalo Bacon Cheeseburger Pizza Rolls, consider pairing them with side dishes that complement their flavor. Crispy carrot sticks or celery are perfect for contrasting the rich flavors, while a light salad can balance out the meal. You can also serve them with extra ranch dressing for dipping or buffalo sauce for those who love an extra kick!
Keeping Leftovers Fresh
If you find yourself with any leftovers (though I doubt it!), store your Buffalo Bacon Cheeseburger Pizza Rolls in an airtight container in the refrigerator for up to three days. For longer storage, you can freeze them before baking. Just remember to wrap them tightly in plastic wrap and then place them in a freezer-safe bag. When you’re ready for a quick snack, bake them straight from the freezer—just add a few extra minutes to the cooking time.
Helpful Cooking Tips
Here are some insider tips to make your Buffalo Bacon Cheeseburger Pizza Rolls even better:
- To ensure your rolls are perfectly crispy, avoid overloading them with filling.
- Pre-cooking the bacon until it’s crispy adds texture, which elevates the overall bite.
- Experiment with different cheeses, like pepper jack for a spicier version or mozzarella for a milder flavor.
- For an extra crunch, consider adding some diced jalapeños or green onions to the stuffing.
Creative Twists
Don’t be afraid to get innovative with this recipe! Here are some flavorful variations you can try:
- Swap out bacon for diced ham or sausage for a different meat flavor.
- For a vegetarian option, use black beans and bell peppers instead of beef, and top with avocado slices!
- Explore different sauces such as teriyaki or garlic sauce to give your rolls a new twist.
- Change up the cheese with a blend of Swiss and provolone for a more gourmet experience.
Frequently Asked Questions
How long does it take to prep this recipe?
Prep time is about 15 minutes, and you’ll spend an extra 15-20 minutes baking, making this a quick meal to whip together!
Can I make these rolls ahead of time?
Absolutely! You can prepare them up to the baking step, cover them well, and refrigerate or freeze until you’re ready to bake.
What can I serve with Buffalo Bacon Cheeseburger Pizza Rolls?
These rolls pair beautifully with classic sides like potato wedges, coleslaw, or a fresh garden salad. For dipping, ranch dressing or additional buffalo sauce are fantastic choices!
